Chef de Partie

About the role La Table D'Emma' is seeking a talented and experienced Chef De Partie to join our dynamic team in the Outram Central Region. As a Chef De Partie, you will be an integral part of our bustling kitchen, responsible for overseeing a particular station or area of food preparation. This is a full-time position with a 5-day work week, offering you...

**We’re hiring: Senior Chef de Partie/ Chef de Partie** Join the fun team at COL and work with people who are passionate about what they do. COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails. Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton,...

We are seeking a skilled and dedicated Chef de Partie to join our dynamic kitchen brigade. As a Chef de Partie, you will oversee a specific section of the kitchen, ensuring that dishes are prepared to the highest standards. Your attention to detail, commitment to quality, and ability to work efficiently under pressure will make you an invaluable part of our...

**Company Description**: - Founded in October 2010 by Olivier Bendel, Deliciae Hospitality Management (DHM) opened its first _ - restaurant, L’Entrecote The Steak & Fries Bistro, on the quaint duxton hill in Singapore. DHM currently _ - has 6 restaurants, all situated at iconic destinations across Singapore: L’Entrecote The Steak & Fries _ - Bristro at...

Job Title: Commis Chef/ Chef de PartieLocation: Bearded Bella (8 Craig Road)Join Our Kitchen TeamWe're on the lookout for an enthusiastic and motivated Commis Chef to join our Melbourne-inspired cafes. If you're passionate about food and eager to grow in a vibrant kitchen environment, we'd love to have you on boardWhat We're Looking For:You must possess:A...

We believe that a strong and clearly defined company culture substantially benefits employers and employees. We cultivated our team not only in skills required for their job, and in their personal development. We constantly seek to improve and look for new ways to create a memorable customer experience. Today, we are looking for a **Chef De Partie** with at...

**Job Title**: Commis Chef/ Chef de Partie **Location**: Bearded Bella (8 Craig Road) & Good Egg (160 Robinson Road), Singapore **Join Our Kitchen Team!** We’re on the lookout for an enthusiastic and motivated **Commis Chef** to join our Melbourne-inspired cafes. If you’re passionate about food and eager to grow in a vibrant kitchen environment, we’d...

**About the Employer**: Embark on a culinary journey with us at our new Japanese Izakaya in the heart of Tanjong Pagar! We are on the lookout for passionate and skilled **Chef de Parties** to bring authentic Japanese flavors to Singapore. If you have a strong foundation in Japanese cuisine and a drive to excel in a fast-paced kitchen, we want you to be part...

As a Chef de Partie, you are responsible for supporting the Head and Sous Chef in the kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. You must ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products,...

**Your Role** - Ensuring that all food is of excellent quality, and served in a timely manner. - To run and supervise any kitchen section to the required standards set by the Head Chef. - Assist in menu planning, keeping in mind budget, and availability of seasonal ingredients. - Follow the guidance of the executive or sous chef and have input in new ways of...