Culinary Administrator

We are looking for **Culinary, Administrative Assistant **to join our team! **As the Culinary, Administrative Assistant we rely on you to**: - Provide secretarial support for the Executive Sous Chef and the Culinary team - Support the Executive Sous Chef for all administration and office coordination - Manage the schedule for the Executive Sous Chef -...

**Shangri-La Rasa Sentosa, Singapore** We are looking for a **Culinary Adminstrative Assistant**to join our team! As a **Culinary Administrative Assistant**, we rely on you to: - Provide secretarial support for the Executive Chef and the Culinary team - Support the Executive Chef for all administration and office coordination - Interact with internal and...

As a Culinary Admin Assistant, we rely on you to: - Provide secretarial support for the Executive Chef and the Culinary team - Support the Executive Chef for all administration and office coordination - Interact with internal and external stakeholders - Manage the schedule for the Executive Chef - Prepare the communications, coordinates meeting and...

Roles & ResponsibilitiesShangri-La Rasa Sentosa, SingaporeWe are looking for a Culinary Adminstrative Assistant to join our teamAs a Culinary Administrative Assistant , we rely on you to:Provide secretarial support for the Executive Chef and the Culinary team Support the Executive Chef for all administration and office coordination Interact with internal...

**Additional Information** **Job Number**24212720 **Job Category**Food and Beverage & Culinary **Location**The Ritz-Carlton Millenia Singapore, Marina Bay, Singapore, Singapore, Singapore, 39799 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Functions as the strategic business leader of the property’s food and...

About the PositionWe are looking for a highly skilled and experienced Indian Culinary Director to join our team. The successful candidate will have a strong background in North Indian cuisine and excellent leadership skills.Responsibilities:Lead the culinary team and direct food preparation and culinary activitiesDevelop and implement menu plans that meet...

Culinary Arts Group (“Culinary Arts”), which currently owns and operates 3 exciting dining concepts, Revolver, Barood, and Michelin-starred Hamamoto is looking for a talented and self-motivated individual to join our fast-expanding Group as Executive, Procurement and Operations. The incumbent will be part of the pioneer headquarter team in a highly...

At COSMIC DINER SINGAPORE PTE. LTD., we are committed to delivering exceptional culinary experiences to our customers. We are seeking a talented Sous Chef to join our kitchen team, driving innovation and excellence in a fast-paced environment.The ideal candidate will possess strong leadership skills, excellent culinary expertise, and a passion for creativity...

We are seeking a highly skilled Culinary Operations Manager to join our team at The Waiter's Academy. As the F&B Sous Chef, you will be responsible for ensuring smooth daily operations in the kitchen and supporting the Executive Chef.Key Responsibilities:Support the Executive Chef and the team to ensure efficient daily operationsManage administrative duties...

Kitchen Leadership">We are seeking an experienced Head Chef to lead our culinary team at FoodFab @ Mandai.">Responsibilities:">- Foster a culture of excellence by promoting teamwork, innovation, and continuous improvement within the kitchen.">- Develop and execute monthly rotating menus and special food promotions to cater to diverse customer preferences.">-...

Job DescriptionThe Culinary Visionary - Lead Kitchen Executive role at BQ SEAFOOD HOUSE PTE. LTD. involves overseeing all culinary operations, ensuring that food preparation and presentation meet high standards.This leadership position demands a strong ability to plan, direct, and manage food-related activities, including menu development and kitchen staff...

Roles & ResponsibilitiesKey Responsibilities:Off-site Kitchen Management:Oversee off-site kitchen operations, ensuring smooth and efficient service. Plan and organize food preparation and finishing for catering off-site provisions Menu Development:Collaborate with chefs to design and update menus, incorporating seasonal ingredients and current...

**Company Description** The position is responsible for assisting the Executive Chef with the administration and smooth running of the Culinary Division. Primarily responsible for organises work and follows up pending projects. Primary Responsibilities Administrative And General - Reflects Raffles Hotel Singapore’s philosophy by providing high quality...

Chef De CuisineAbout the RoleDevelop innovative dishes that cater to local tastes, pushing the boundaries of traditional Korean cuisine.Lead kitchen operations with a focus on quality, discipline, and efficiency, maintaining high standards in every aspect.Optimize ingredient usage and inventory management to ensure optimal profitability and minimize...

COSMIC DINER SINGAPORE PTE. LTD.We are seeking an experienced Sous Chef to lead our high-energy bar-restaurant's kitchen, driving excellence and fostering a positive culture.The ideal candidate will embody our kitchen values, be hands-on, and possess strong leadership skills. Key responsibilities include:Key Responsibilities:• Lead and manage kitchen...

Job DescriptionAs a key member of our culinary team, the Culinary Operations Manager will be responsible for overseeing daily kitchen operations to ensure seamless delivery of high-quality food products.Key Responsibilities:Support the Executive Chef in managing kitchen staff and ensuring smooth daily operations.Manage administrative duties including team...

At SPARROW KITCHEN PTE. LTD., we are seeking a talented Culinary Operations Manager to oversee the day-to-day kitchen operations. As a key member of our team, you will be responsible for leading Research & Development (R&D) to create innovative, nutrition-focused recipes.The ideal candidate will have experience as a chef or in a similar role, with a genuine...

Company OverviewSOUTH BEACH INTERNATIONAL HOTEL MANAGEMENT PTE. LTD. is a reputable hotel management company with a strong commitment to excellence.Job Description:The Culinary Administrative Assistant will provide administrative support to the Executive Chef and serve as a point of contact between departments and various kitchens.Main Responsibilities:Enter...

SAM HEE PTE. LTD. seeks an experienced Executive Chef to lead our culinary team.Job Description:The successful candidate will be responsible for ensuring the quality, freshness, and promptness of dishes.They will also coordinate tasks among cooks, maintain a clean and hygienic kitchen environment, design new recipes, plan menus, and select plate...

[What the role is] - Individuals who wish to impart knowledge and skills in the area of Asian cuisine and/ or F&B operations - Individuals who wish to inspire, mentor and coach learners not just in academic pursuits but also to prepare learners to make an impactful contribution to the food industry - Individuals who will participate in industry projects to...