
Culinary Director
7 hours ago
We are seeking an experienced and innovative Culinary Director to lead our culinary team. As a key member of the department, you will be responsible for maintaining exceptional food quality and safety standards within the kitchen.
Key Responsibilities:
- Oversee the preparation and presentation of all food
- Manage and supervise a team of kitchen staff
- Develop new recipes and menus to attract more clientele
- Ensure catering staff receive excellent training and adhere to high standards of safety and hygiene
Qualifications:
- Experience and success in equivalent job roles
- Punctual, organized and trustworthy
- Professional appearance
- Ability to manage other people effectively
- Excellent communication and leadership skills
Skills Required:
Recipe Development
Excellent Communication Skills
Leadership
Culinary Techniques
Food Safety
Cooking Methods
Food Quality Control
Inventory Management
Purchasing and Procurement
Sanitation and Hygiene Practices
Payroll Administration
Attention to Detail
Nutrition and Dietary Planning
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