Kitchen Assistant

Responsibilities - Assisting in the preparation of ingredients for cooking, such as washing, peeling, cutting, and chopping vegetables and meat. - Assisting the cooks and chefs in the kitchen with the cooking and production of Asian food dishes, such as stir-fries, curries, soups, and noodles. - Cleaning and maintaining the kitchen equipment and tools, such...

KITCHEN ASSISTANT | WEEKDAYS 8 HOURS DAILY We are a Japanese fusion food stall located in Republic Polytechnic (Woodlands) aircon food court. Weekends, Public holidays off *Duties* 1. Providing good customer services with courtesy and respect 2. Following cooking instructions 3. Deep frying / basic cooking 4. Preparation of food for serving 5....

Responsibilities We are a Japanese Restaurant on the search for full-time Kitchen Crew to join our growing team. We’ll teach you everything you need to know about becoming a Chef. You just need to show us that you’re full with passion and keen to learn. Full time / Permanent **Working days & hours**: Only 5.5 work week / Wednesday to Monday (Closed on...

1.Preparing food ingredients and setting up the kitchens ready for FCE cooking lessons. May be required to use basic kitchen appliances. 2.Keeping kitchen utensils, furniture and equipment such as fridge, oven and cooker cleaned and ready-to-use. 3.Keeping kitchens and food preparation counters/floor/rooms clean and ready-to-use. 4.Assist with ad-hoc...

Preparation of food, comply with all applicable sanitation, health and personal hygiene standards and following established food production and preparation procedures. - Prepare food (e.g. cutting vegetables, meats, preparing sauces, etc.), which is according to the established specification requirements and procedures, menu recipes and presentation...

Job Responsibilities: - Create new and innovative menu items to attract and retain customers - Hire and train kitchen staff, including chefs, cooks, and assistants - Plan and organize the production of food according to customer orders and specifications - Conduct regular food safety checks and ensure all food preparation and storage areas meet safety and...

Job Responsibilities: - Responsible in creating new and innovative menu items to attract and retain customers - Responsible in hiring and training kitchen staff, including chefs, cooks, and assistants - Responsible in planning and organizing the production of food according to the customer orders and specifications - Responsible in conducting regular food...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Chef - Cold Kitchen**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Basic + Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - To assist and support Head chef in overseeing the kitchen operation. - Ensure proper...

Main duties Assist in the preparation of food. Ensure that meals' nutritional value and quality meet the required statutory requirements & standards. Be responsible for maintaining hygiene and cleanliness in the kitchen, food storage & serving areas. Prepare and process food under the direction of the Chef. Other duties Send cooked food to the relevant...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Chef - Cold Kitchen**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Basic Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - To assist and support Head chef in overseeing the kitchen operation. - Ensure proper...