Banquet Operations Executive

**Key Responsibilities**:The Banquet Operations Executive assists the Manager in planning, organizing, and directing the banquet operations effectively, while maintaining the Club’s quality and standards, and ensuring customer satisfaction. 1. **Operational Management**: - Manage the setup of banquet rooms in accordance with client orders. - Oversee and...

Main Duties and Key Responsibilities - Reporting to the Assistant Banquet Operation Manager, you are to ensure banquet operations are run smoothly and efficiently. This includes anticipating, acknowledge and respond promptly to guest’s request. - Set up function venue according to event orders and ensure sufficient furniture and equipment are available. -...

**Summary / General** Assists the Banquet Operations Manager in the daily smooth running of the banquet operations. **Main Duties and Responsibilities** 1. Assists the Banquet Operations Manager in overseeing the daily administration and operations requirements. 2. Attend meetings conducted when necessary in the absence of the Banquet Operations...

Overview Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in...

To supervise all phases of all type of banquet functions, Coordinate activity on a daily basis. Banquet Executive should also oversee banquet event and ensure that all service standards, departmental policies are followed by banquet staffs. Act as a single point of contact with the banquet host during the banquet function.

ResponsibilitiesCo-ordinate day to day operations of the BanquetEnsure all function rooms are set up according to the Banquet Event Order (BEO), coordinate with staff to handle pre-requested and last-minute requests, and managing event logistics, including staffing and casual labor costsManage and supervise banquet staff, including servers and other support...

Responsibilities Co-ordinate day to day operations of the Banquet Ensure all function rooms are set up according to the Banquet Event Order (BEO), coordinate with staff to handle pre-requested and last-minute requests, and managing event logistics, including staffing and casual labor costs Manage and supervise banquet staff, including servers and other...

Banquet & Steward Operation Executive (Catering) Overall Responsibility: Oversee banquet operations for catering events, ensuring smooth execution, guest satisfaction, and coordination between kitchen, service, and sales. Lead and manage the stewarding team to maintain standard, cleanliness, hygiene and operational support in catering events and kitchen...

Banquet & Steward Operation Executive (Catering)Overall Responsibility:Oversee banquet operations for catering events, ensuring smooth execution, guest satisfaction, and coordination between kitchen, service, and sales. Lead and manage the stewarding team to maintain standard, cleanliness, hygiene and operational support in catering events and kitchen...

Roles & ResponsibilitiesResponsibilitiesCo-ordinate day to day operations of the BanquetEnsure all function rooms are set up according to the Banquet Event Order (BEO), coordinate with staff to handle pre-requested and last-minute requests, and managing event logistics, including staffing and casual labor costsManage and supervise banquet staff, including...