Indian Cuisine Chef

Job Title: Indian Cuisine - Sous Chef Location: Singapore A new restaurant opening in Singapore, is looking for 2 experienced Indian/Pakistani Sous Chefs to join our team. As a sous Chef, you will be responsible for the preparation, seasoning and cooking of food, checking the food quality at all stages, portioning food, and adding dressings to ensure...

Roles & ResponsibilitiesChef Tangra Chinese and Bengali Cuisine- Fifth Season runs Cuisine from East and Nothern East Part of India which shares border with China , Tibet , Nepal, Bhutan, Bangladesh and houses only China town of India.Tangra Chinese and Kolkata Beckons under the brand name of Fifth Season·Need a chef who has experience working in Tangra...

We are seeking an experienced and dedicated Sous Chef specialised in authentic Indian cuisine to join our team. As a Sous Chef, your primary responsibility is to create and prepare authentic Indian dishes while upholding high standards of food quality and presentation. You will also take charge of managing the kitchen staff, overseeing food preparation...

Indian cuisine chef. Able to cook North & South Indian cuisine. 5 days Work a week. Preparation of Food in the early morning at Central Kitchen. Able to work as Team Player Able to commit to quality of work not quantity Able does work and keep envirement clean Looking for long term and grow with company

We are looking for a Chef who will be part of our South Indian Kitchen and handle all departments including starters, main courses and desserts. They will be under the guidance of our Head Chef and will primarily be responsible for cooking the dishes **Job Description**: - Handling daily food preparation and ensuring that restaurant orders are prepared...

Work with the kitchen team to produce diversified menus, must be able to create Tandoor fusion items for Indian and Western Cuisines. - Do note its a Restaurant and all our Chef's are expected to work in kitchen for preparing menu items, complete delegation of cooking job to junior chef's is not encouraged and expected. - Come up with new dishes which appeal...

Job Title: Head Cuisine Chef Location: Singapore A new restaurant opening in Singapore, is looking for an experienced Indian/Pakistani Cuisine Chef (vegetarian food) to join our team. As a Chef, you will be responsible for the preparation, seasoning and cooking of food, checking the food quality at all stages, portioning food, and adding dressings to...

The role of an Executive Chef for North Indian Cuisine is to lead our culinary team and ensure that every dish that goes out of our kitchen meets the highest standards. The ideal candidate will have a deep understanding of North Indian cuisine, with the ability to work night shifts and multitask effectively.We are looking for someone who can speak clearly...

MUTHIAH RESTAURANT PTE. LTD. seeks a highly skilled and experienced Executive Chef - Indian Cuisine Specialist to lead our kitchen team in creating authentic and innovative North and South Indian dishes.About the Role:We are looking for an accomplished chef with extensive experience in managing a high-volume kitchen, ensuring the delivery of consistent...

1. Our company is looking for an Indian chef specialised in Maharashtrian & Gujarati Cuisine. 2. Job is at the cloud kitchen / manufacturing of speciality food from Mumbai. 3. Need to be well versed with the Maharashtrian ingredients & menu items like Modak, Alu Wadi, Surali wadi, Pithale, Undhiyo, Dhokla, Shrikhand, Puran Poli etc.

Job DescriptionWe are seeking a highly skilled and experienced Executive Chef - North Indian Cuisine to lead our kitchen team. As a key member of our culinary team, you will be responsible for planning and directing food preparation and culinary activities.The ideal candidate will have a strong background in North Indian cuisine and excellent knowledge of...

Specialises in Indian Cuisine. Must be able to work in a fast-paced environment and produce quality food. Able to work well in a team and communicate efficiently. Must align with SFA food standards and maintain an overall conducive working environment. Should have experience in cooking in a kitchen.

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We are seeking a skilled and experienced Senior South Indian Chef to join our team at SREE CATERING & RESTAURANT PTE. LTD.About the RoleThe ideal candidate will have extensive knowledge of traditional South Indian cuisine, including both vegetarian and non-vegetarian dishes, as well as tiffin items like Dhosa and Prata.Key Responsibilities:To prepare and...

applicant has to be team player and need to know North indian cuisine including Tandoor and curry.Has to know menu planning and portion control, plating and creative menu. Work with the GM of the restaurant to plan weekly and monthly forecast of sales. Chef has to know as to how to preaprea ll the dishes in the menu and also train the local junior chefs

Substantial background in working with Tandoor and preparing delicious Curries - Specialty dishes include Tandoori Chicken, Kebabs, indo Chinese dishes - Familiar with Indian culinary cooking methods, products and techniques - Strong background in indian influenced practices utilized in the culture and cuisine - Knowledge of Indian spices and cooking...

Chef De Cuisine is responsible to assist Head chef with smooth running of the kitchen operation. - Must be well versed in both North and South Indian Cuisines - Supervise and motivate staff in the line with company procedures. - Take responsibility for own area, ensuring delivery is made effectively and efficiently. - Assist in weekly physical inventory -...

1. EXPERIENCE 5 TO 7 YRS SPECIALISED IN INDIAN CUISINE 2. TEAM LEADER 3. DESIGN MENU 4. ABILITY TO HANDLE LARGE GROUP CATERING ORDERS 5. SHOULD MANAGE INVENTORY 6. PREPARE RECEIPE WISE COSTING TO CONTROL FOOD COST 7. HANDLING PROCUREMENT OF INGREDIENTS

Substantial background in working with Tandoor and preparing delicious Curries - Specialty dishes include Tandoori Chicken, Kebabs, indo Chinese dishes - Familiar with Indian culinary cooking methods, products and techniques - Strong background in indian influenced practices utilized in the culture and cuisine - Knowledge of Indian spices and cooking...

Reporting directly to the Supervisor, the responsibilities and essential job functions of the Indian Cuisine Cook include but are not limited to the following: - Responsible for day-to-day kitchen operation (Indian section). - Prepare, cook and serve a variety of items in accordance with India tasty menus. - Ensure food should be presented, preparation and...