Southern Indian Cook

2 weeks ago


Singapore THOHIRAH RESTAURANT PTE. LTD. Full time

Has the experience in cooking Southern Indian cuisine
- Prepare, sesoning and coo according to Company requirements
- Mix and prepare ingredients according to recipes
- Ability to prepare for special occasions and large orders
- Ability to slightly modify recipe to meet customers' requests
- Ability to create variety from the current menus
- Arrange and garnish to ensure appealing presentation
- Ensure safe and maintain hygiene of kitchen area
- To monitor food stocks and place order
- Ensure the freshness of the food stock and ingredients
- Ensure to maintain the food quality
- Must be willing to work on weekends and public holidays



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