Jnr Sous Chef

**Hotel Sous Chef** **Salary up to SGD 5,000 per month** **What you will be doing as a Sous Chef**: - Support the Head Chef with the day-to-day kitchen operation. - Manage and mentor the junior brigade. - Ensure the exceptional quality of the cuisine is consistently maintained. - Your cookery skills and experience will allow you to help the Head Chef...

Two Michelin-starred Saint Pierre is a modern French restaurant located at One Fullerton & we are looking for committed & experienced individuals to join our team. - As a Sous Chef, the incumbent will be assisting the Chef De Cuisine in managing the day-to-day operations of the kitchen. A Sous Chef will also be expected to supervise and train those junior to...

Tradionnal French restaurant since 2011, looking for Sous Chef de Cuisine to lead kitchen team and maintain food quality and food standard. As Sous Chef, you will be responsible for overseeing all aspects of kitchen operations to ensure the consistent delivery of high-quality French cuisine. Working closely with the Executive Chef/Owner, you will lead a...

**About Tiffin Gourmet** We believe access to good food should be made easy. A food manufacturing firm, we specialize in quality pre-finished food products that are big on taste. Our B2B model focuses on multiple distribution streams - Hotels, Restaurants, Café chains (HORECA), and institutions. As we develop our businesses, there will be good career...

**Job Title: Sous Chef** **Location**:61 Ubi Avenue 1 **Employment Type**:[Full-time] **Reports To**:Head Chef / Executive Chef **Job Summary**: We are looking for a dedicated and experienced **Sous Chef**to join our culinary team. As the second-in-command in the kitchen, the Sous Chef plays a vital role in overseeing day-to-day kitchen operations,...

**Position**:Sous Chef** **Job Type**:Full-Time**: Are you an experienced chef ready to step into a leadership role? Do you have a passion for creating exceptional dishes and leading a talented kitchen team? We are seeking a highly motivated **Sous Chef**to join the culinary team at [Restaurant Name]. **About Us**: We take pride in providing a memorable...

**Job Description & Requirements**: **Roles & Responsibilities** The Sous Chef should be passionate about food, must display strong leadership skills, and have the ability to be creative and willing to try something new. The Sous Chef finishes dishes before they are sent out of the kitchen. S(he) may also have non-production responsibilities such as...

Salted & Hung is looking for a pastry chef de partie to join our family. - Demonstrate a positive attitude with a passion and take pride in the role and responsibility. - Support and follow direction of Exec Chef / Head Chef / Sous Chef in order to perform the role with precision and attention to detail. - Prepare daily mise-en-place. - Prepare meals / food...

Sous Chef - JR-02231 - Culinary / Kitchen - Full time - Permanent - Mandarin Oriental, Singapore Sous Chef Mandarin Oriental, Singapore is looking for an Sous Chef to join our kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth...

Sous Chef Wanted | Pasta BarPasta Bar, Singapore's hip Italian restaurant known for artisanal pastas and bold flavors, is looking for a Sous Chef to join our passionate team.As Sous Chef, you'll work closely with the Executive Chef to lead kitchen operations, uphold consistency, and bring creativity to the table.Key ResponsibilitiesAssist in managing and...