Pastry Chef de Partie

**Job Title**: Demi Chef De Partie / Chef De Partie - Pastry Production **Location**: Mandai, Singapore **Salary**: SGD 3,000 - 3,500 per month **About Us** FNP Cakes Pte Ltd is a fast-growing bakery specializing in premium cakes, desserts, and innovative pastry creations. With strong roots in the GCC and India, and now expanding in Singapore, we are...

**Key Responsibilities**: - Oversee the preparation and execution of pastries, desserts, breads, and baked items. - Manage and mentor Commis Chefs and Demi Chefs within the pastry section. - Ensure all food preparation meets health and safety standards. - Collaborate with the Head Pastry Chef to develop new recipes and seasonal menus. - Monitor stock levels...

Chef de partie for garde manger / meat and fish station / Pastry - Responsible of the station - Consitancy & quality control regarding Michelin star quality standards - Responsible of the food elaboration & wastage optimisation - Working alongside with the sous chefs and chef de cuisine, report daily stocks - Responsible of orders from the station -...

We are looking for a dynamic & creative individual to fill the role of Pastry Chef de Partie. Pertaining to high standards of personal hygiene and food preparation within the kitchen, we look forward to fill this position with talented personas with an appetite to learn, along with an immense passion in creating remarkable flavours. **You’ll be in charge...

Roles & ResponsibilitiesJob Description & Requirements Pastry Demi Chef de Partie – Brasserie Astoria, SingaporeWe are seeking passionate and dedicated Pastry Demi Chef de Parties to join our enthusiastic kitchen team at Brasserie Astoria, as we bring the iconic brasserie experience to Singapore.Brasserie Astoria Singapore brings a unique blend of timeless...

Roles & ResponsibilitiesJob PurposeThe Pastry Chef de Partie (CDP) is responsible for managing a specific section within the pastry kitchen. The role involves preparing and producing high-quality desserts, pastries, and baked items while assisting in leading and training junior staff.Principal Accountabilities2.1 Prepare the daily mis-en-place and food...

**Dynamic and Established Catering Company Seeking Chef De Partie (Cold Kitchen)**: **Responsibilities**: - Prepare All Pastries and Dessert Items as Required By the Catering & Retail Divisions - Efficient Production of Pastries and Desserts (e.g. Local/Non Local Desserts, Pastries & Cakes, etc) - Develop, Plan and Create New Pastries for Continuous...

Chef de partie for garde manger station & Pastry Only Dinner service except Friday - Working hours 2pm onwards - 2 days off per week - Responsible of the station - Consitancy & quality control regarding Michelin star quality standards - Responsible of the food elaboration & wastage optimisation - Working alongside with the sous chefs and chef de cuisine,...

Roles & ResponsibilitiesWe're Hiring: Demi Chef / Chef de Partie (Pastry)Looking to take your pastry career to new heights?We're on the lookout for a passionate and skilled Demi Chef or Chef de Partie (Pastry) to join our vibrant team as we continue to create unforgettable dining experiences in one of Singapore's most iconic Italian rooftop restaurants.Why...

We are looking for a passionate Pastry Demi/ Chef de Partie to join our central kitchen team! We are searching for a motivated team player with a passion for quality, to support our central kitchen in producing delicious chocolate desserts. **Responsibilities**: - Prepare ingredients and support the baking and pastry production for the central kitchen and...