Lead Japanese Counter Chef — Sushi

**About the Concept** We are launching a contemporary Japanese sushi bar inspired by Tokyo’s iconic standing sushi culture—refined, intimate, and built around the chef's craft. With just 20 seats in a U-shaped counter setting, the experience focuses on quality ingredients, storytelling, and efficiency. We are looking for a highly skilled **Head Sushi...

**Brief description of the Restaurant** “TEN Sushi by Marusaya” has been opened as casual Japanese dining at the Quay Side along the Singapore River. We offer various Japanese dishes such as our signature Sushi at a reasonable price. All our dishes are abide by the mind of “Dashi Master Marusaya” which is known for serving traditional Japanese...

Job Title Full Time Sushi Chef Occupation Japanese Cuisine Chef / Sushi Chef Job Description & Requirements About Shunsui Group Shunsui Group operates "旬水 | Shunsui," recipient of the Singapore Michelin Plate for six consecutive years. As we continue to grow, we are seeking a skilled and passionate Sushi Chef to join our culinary team. This role involves...

Job TitleFull Time Sushi ChefOccupationJapanese Cuisine Chef / Sushi ChefJob Description & RequirementsAbout Shunsui GroupShunsui Group operates "旬水 | Shunsui," recipient of the Singapore Michelin Plate for six consecutive years. As we continue to grow, we are seeking a skilled and passionate Sushi Chef to join our culinary team. This role involves both...

Looking for a Chef and Service staff Job Responsibilities Prepare a wide variety of sushi and sashimi using authentic Japanese techniques, ensuring freshness, precision, and exceptional presentation. Manage and oversee the sushi counter, maintaining smooth and efficient operations during service. Ensure proper handling, storage, and preparation of raw...

Looking for a Chef and Service staff Job Responsibilities Prepare a wide variety of sushi and sashimi using authentic Japanese techniques, ensuring freshness, precision, and exceptional presentation. Manage and oversee the sushi counter, maintaining smooth and efficient operations during service. Ensure proper handling, storage, and preparation of raw...

**Job Description**: - Assist in creating innovative and exciting menus, providing a balanced range of cuisines to meet customer requirements while providing quality in taste, temperature, and presentation - Overall responsibility for Japanese Kitchen / Counter operations - Control and direct the food preparation process - Expertly cutting, slicing, and...

**About the Concept** We are launching a refined yet energetic Japanese sushi concept in the heart of Singapore’s CBD. Inspired by the fast-paced, high-quality standing sushi bars of Tokyo, this intimate 20-seater experience blends traditional Edomae techniques with contemporary hospitality. Our kitchen will focus on craftsmanship, precision, and...

We are looking for an Sushi Chef to join our passionate and vibrant team. Our aim is to provide a conducive and friendly environment for our Guests to dine in, fulfil or exceed our Guest’s expectations to the best of our abilities and working together as a Team, to achieve it. - Relevant experience preferred. - Remuneration depends on experience. -...

Job RequirementsSpecialist Japanese Sushi or Kaiseki Chef by background preferablySome working experience in traditional edomae Sushi or kaiseki Restaurant/s in Japan or AbroadQualified Cooking EducationGood team player, trustworthy and loyalHighest personal hygiene standardsRespectful and Polite PersonalityJob DescriptionTo prepare and serve sushi, sashimi...