PASTRY CHEF

**Pastry Chef** **Job Overview**: As a Pastry Chef, you will be responsible for creating a wide variety of baked goods and desserts. Your primary role is to lead the pastry kitchen, overseeing the preparation and presentation of pastries, cakes, bread, and other sweet treats. The Pastry Chef plays a crucial role in maintaining the high quality and standards...

**Job Title: Pastry Chef**: **Location**:Singapore **Employment Type**:Full-time **Salary**:7000 SGD **Working Hours**:6 days a week, including weekends and public holidays] **Job Summary**: We are looking for a passionate and creative **Pastry Chef**to lead our pastry section and create high-quality desserts, pastries, and baked goods that delight our...

We are seeking a skilled and creative Pastry Chef to oversee the preparation, baking, and presentation of high-quality desserts and pastries. The ideal candidate must be experienced in pastry techniques, dessert plating, and bakery operations, with strong attention to detail and a passion for innovation. Key Responsibilities Plan, prepare, and produce a...

Job Summary:We are seeking a creative and detail-oriented Pastry Chef to craft high-quality, visually appealing pastries, desserts, and baked goods. The ideal candidate will focus on maintaining consistency while introducing innovative creations that elevate our pastry offerings.Key Responsibilities:Prepare and bake a wide variety of goods including cakes,...

About the role As a Pastry Chef at ELITE TRANSFORM TEAM', you will play a crucial role in creating delectable desserts, pastries, and baked goods that delight our customers. This full-time position is based in the Changi Point East Region of Singapore, where you will work alongside a talented team of culinary professionals to uphold our high standards of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

We are seeking a talented and experienced Head Pastry Chef to join our team, in the Central Region. As Head Pastry Chef, you will be responsible for overseeing the production of all pastries, desserts and baked goods for our bakery. This is a full-time position and you will play a key role in maintaining our reputation for exceptional European-inspired...

Responsibilities Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Developing new recipes for seasonal menus. Monitoring the stock of baking ingredients. Ordering new supplies, ingredients,...

Roles & Responsibilities Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Developing new recipes for seasonal menus. Monitoring the stock of baking ingredients. Ordering new supplies,...

Responsibilities To maintain standards set by the Pastry Chef in relation to pastry preparation, food quality and presentation in all outlets for the benefit of all guests and resort employees. Act as a mentor to the kitchen team responsible for pastries and desserts. Prepare and produce varying quantities of bread, pastries, cookies, desserts and other...