Senior Pastry Lead for Luxury Hotel Kitchens

3 days ago


Singapore TPC HOTEL PTE. LTD. Full time

A luxury hotel in Singapore is seeking an experienced Pastry Chef to oversee kitchen operations, lead and mentor the team, and ensure compliance with quality and sanitation standards. The ideal candidate will have at least two years of experience in a commercial pastry environment, preferably within a 5-star luxury hotel, with strong leadership and communication skills. This role offers an opportunity to create new dishes and manages the overall food cost in the pastry department. #J-18808-Ljbffr



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