Luxury Pastry Junior Chef | Craft

2 days ago


Singapore FOUR SEASONS HOTEL SINGAPORE Full time

A luxury hotel in Singapore seeks a Junior Chef for its Pastry team. This role involves preparing high-quality desserts, maintaining a clean kitchen, and collaborating with colleagues to uphold the hotel's standards. Ideal candidates should have at least 1 year of experience in a similar role, possess strong communication skills, and be passionate about pastry culinary excellence. This position offers various perks, including career growth opportunities and complimentary stays at hotel properties. #J-18808-Ljbffr



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