
Restaurant Establishment Director
5 days ago
Restaurant Director Job Description
The Restaurant Director oversees daily operations, ensuring seamless service and exceptional food offerings.
Key Responsibilities:
- Operations Management: Maintain high standards of health and safety guidelines, manage opening and closing procedures, and ensure cleanliness and organization of the dining area.
- Staff Development: Recruit, train, and supervise staff, including servers, bartenders, hosts, and support staff. Schedule shifts to meet staffing needs and optimize labor costs.
- Customer Service & Relations: Deliver excellent customer service, address member or guest concerns, and foster strong relationships with club members.
- Menu & Food Quality Management: Collaborate with the executive chef to develop and maintain the menu, ensuring it meets member preferences and seasonal ingredients. Monitor food inventory levels and work with the kitchen team to control costs.
- Financial Management: Develop and manage the restaurant's financial performance, focusing on cost control and profitability. Analyze financial reports and adjust operations as needed.
- Event Coordination: Coordinate and manage special events, including private dinners, banquets, parties, and other club events requiring food and beverage services.
- Compliance: Ensure adherence to all health and safety regulations, including food safety standards and alcohol licensing requirements.
- Marketing & Member Engagement: Develop strategies to promote the restaurant to club members, including specials, themed nights, or loyalty programs. Participate in club events and activities to enhance visibility and engagement for the restaurant.
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Restaurant Establishment Director
3 days ago
Singapore beBeeManagement Full timeRestaurant Director Job Description The Restaurant Director oversees daily operations, ensuring seamless service and exceptional food offerings. Key Responsibilities: Operations Management: Maintain high standards of health and safety guidelines, manage opening and closing procedures, and ensure cleanliness and organization of the dining area. Staff...
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Restaurant Establishment Director
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Singapore beBeeManagement Full time $55,000 - $95,000Restaurant Director Job DescriptionThe Restaurant Director oversees daily operations, ensuring seamless service and exceptional food offerings.Key Responsibilities:Operations Management: Maintain high standards of health and safety guidelines, manage opening and closing procedures, and ensure cleanliness and organization of the dining area.Staff Development:...
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Restaurant Director
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Singapore beBeeFood Full timeRestaurant Director Opportunity We are seeking a skilled Restaurant Director to oversee the day-to-day operations of our restaurant, ensuring seamless customer experiences and maintaining high standards of quality and productivity. The ideal candidate will have experience in managing front-of-house and back-of-house teams to deliver exceptional service,...
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Director, Corporate Development, APAC
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Singapore Restaurant Brands International Full timeJoin to apply for the Director, Corporate Development, APAC role at Restaurant Brands International Join to apply for the Director, Corporate Development, APAC role at Restaurant Brands International Get AI-powered advice on this job and more exclusive features. Ready to make your next big professional move? Join us on our journey to achieve our big...
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