CHATERAISE Central Kitchen Pastry Production Crew x 10

**Working Location**:Boon Lay **Working Hours**:6-day work week (48 hours/week, including weekends and public holidays) | Rotating shifts (9am to 6pm / 12pm to 10.30pm) **Key Responsibilities**: - Preparation and production of assorted pastries and puddings. - Ensure all products are produced with consistency and in accordance with the manual and the...

**Full Time Service Crew at YATSUDOKI AND CHATERAISE!!! - To deliver excellent customer service - Hande cashiering system, various payment mode and devices - Taking and packing orders for customers - Ensure shelves are continuously stocked - Maintaining cleanliness of store - Cross sell and up sell products **Job Requirements** - Minimum GCE “N” level -...

**Full Time Service Crew at YATSUDOKI AND CHATERAISE!!! - To deliver excellent customer service - Hande cashiering system, various payment mode and devices - Taking and packing orders for customers - Ensure shelves are continuously stocked - Maintaining cleanliness of store - Cross sell and up sell products **Job Requirements** - Minimum GCE “N” level -...

**Chateraise** is a hugely successful patisserie from Japan established since 1954. The pastry shop has more than 630 stores across Japan and operates more than 30 outlets in Singapore. A wide range of Japanese and western confectioneries such as fresh cream cakes, baked products and traditional Japanese specialties are available. The patisserie...

Job Opportunity:Pastry Production Crew WantedWe are seeking highly skilled and experienced individuals to join our pastry production team.The ideal candidate will have a strong background in pastry preparation and production, with the ability to work efficiently in a fast-paced environment.Duties will include preparing and producing assorted pastries and...

Job Title: Central Kitchen Production SpecialistDescription:This role is responsible for the production of assorted pastries and puddings in a central kitchen setting. The ideal candidate will have at least 1 year of experience as a pastry staff or production crew, or pastry chef.Key Responsibilities:Prepare and produce high-quality pastries and puddings...

Chateraise Premium YATSUDOKI is looking for Junior Pastry Chef - Decorate and bake pastries using different icings, toppings - ensure the presentation is consistent and beautiful - Ensure all cake case and bake case are fully stocked at all times - maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration -...

**Join the Heart of Pastry Production at Tiong Bahru Bakery’s Central Kitchen**! **Location: 267 Pandan Loop, Singapore** At **Tiong Bahru Bakery**, we blend traditional French baking with a local spirit to create pastries that bring people joy. Our central kitchen is where the magic begins — and we’re looking for passionate bakers to join our team...

Chateraise Singapore is looking for 2 Central Kitchen Assistant Managers **(2 years contract)** **Roles & Responsibilities** - Responsible for ensuring daily smooth operations of the kitchen and oversee the entire production activities - Enforce and maintain strict quality control of food production including temperature control of raw materials, preparing...

**Location** - Singapore, Central Singapore**Job Type** - Part Time**Salary** - $8 - $10 Per Month**Date Posted** - 3 hours agoAdditional Details **Job ID** - 95499**Job Views** - 1Roles & Responsibilities **Chateraise Premium YATSUDOKI is looking for 5 Part-time Pastry Chefs** - Decorate and bake pastries using different icings, toppings - ensure the...