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CHATERAISE Central Kitchen Pastry Production Crew x 10
2 weeks ago
CHATERAISE Central Kitchen is looking for Pastry Production Crew x 10 Job Responsibility: • Preparation and production of assorted pastries and puddings• Ensure all products are produced with consistency and in accordance to the manual and the central kitchen processing SOP.• Ensure all kitchen equipment are well maintained and cleaned properly according to the food safely standard and procedures• Receive, pack and store raw ingredients and finished products according to their required temperature• Basic housekeeping of the central kitchen• Any ad hoc duties assignedJob Requirements: • 6 days work week, including weekends and public holidays (48hrs/week), rotating shifts• At least 1 year experience as a pastry chef or as a central kitchen pastry staff• Able to stand long hours and work in cool room temperature• Team player, positive and passionate about confectionaries• Work Location: 10 Chin Bee Drive (JURONG) • Available: From Mid Sep 2025• IInterested candidates please email CV (please include your contact number ) to (No Agents please/ No Quota) • Benefits: Opportunity to learn the finest craft from our Japanese Chefs and Japan work trip