Restaurant Service Lead — Train Staff

Main Responsibilities Report to the Restaurant Manager. To support and assist the Restaurant Manager to achieve optimal business performance of their restaurant, as well as maintaining high standards of food, service, health and safety. And, to assist in the management of the restaurant, deputising in the absence of the Managers. Assist in achieving optimal...

A local restaurant group in Singapore is seeking a customer-oriented Restaurant Manager/Supervisor to ensure smooth restaurant operations. You will manage hiring, training, and staff schedules while overseeing food quality and customer service. Ideal candidates should have significant experience in restaurant management, strong leadership skills, and a...

We are looking to hire a customer-oriented Restaurant Manager/Supervisor to ensure that all restaurant operations run smoothly. The restaurant manager's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify...

Description Main ResponsibilitiesReport to the Restaurant Manager. To support and assist the Restaurant Manager to achieve optimal business performance of their restaurant, as well as maintaining high standards of food, service, health and safety. And, to assist in the management of the restaurant, deputising in the absence of the Managers. Assist in...

Description Main ResponsibilitiesReport to the Restaurant Manager. To support and assist the Restaurant Manager to achieve optimal business performance of their restaurant, as well as maintaining high standards of food, service, health and safety. And, to assist in the management of the restaurant, deputising in the absence of the Managers. Assist in...

The Maître d' is responsible for making sure everything runs smoothly in the front of the house - Liaison between the front-of-house staff and kitchen staff on customer issues - Manages all front-of-house staff on daily operations - Recommending food and wine-pairings to customers - Ensure wine is served and stored at the right temperatures - Train service...

About the role In this full-time position, you will play a pivotal role in ensuring the smooth and efficient operation of our restaurant, overseeing the daily activities of our service staff to deliver an exceptional dining experience for our customers.What you'll be doingSupervise and coordinate the front-of-house team, including servers, hosts, and...

About the role This is a full-time position that will play a vital role in ensuring the smooth and efficient operation of our restaurant.What you'll be doingAssisting the Operations Manager in overseeing the daily operations of the restaurant, including staff management, customer service, and inventory controlEnsuring high standards of food quality,...

A local restaurant in Singapore is seeking an experienced Restaurant Manager to oversee daily operations, deliver exceptional service, and manage staff performance. The ideal candidate will have strong food and beverage knowledge, financial management skills, and a proven track record in customer service. This opportunity offers a chance to lead a dynamic...

Description Job Description & Requirements Reporting to the Area/Operations Manager, you are responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. Take responsibility for the business performance of the restaurant Plan and analyse restaurant sales levels and profitability...