Sushi counter

We are a Michelin-starred Japanese fine dining restaurant in Singapore, renowned for delivering an exceptional omakase experience rooted in tradition, precision, and innovation. Our team is dedicated to the pursuit of culinary excellence, artistry, and a deep respect for Japanese culture and seasonality. We are currently seeking an experienced Sushi Chef to...

Oversee the Kaseiki counterSashimi and Sushi expertManage Kitchen staffControl Kitchen cost and achieve P&LManage safety and hygieneManpower planning and schedulingAble to speak fluent Japanese with customerThis person must have strong Japanese fine dining cuisine experience and omakase experience

Key Responsibilities:Greet and serve customers in a friendly and professional manner.Take customer orders and assist them with menu inquiries.Operate the POS system, handle cash, credit card and other payment transactions accurately.Ensure cleanliness and tidiness of dining area, cashier counter, and work stations.Serve food and drinks to customers...

Join Our Culinary Team & Bring Fresh Flavors to Life!Why Work With Us?At DON DON DONKI , we challenge the norm, embrace creativity, and foster a culture of innovation and excellence . If you have a passion for food and want to be part of a dynamic, fast-paced kitchen environment , this is the place for you!What You’ll Do: Sushi & Seafood: Handle and...

Join Our Culinary Team & Bring Fresh Flavors to Life!Why Work With Us?At DON DON DONKI , we challenge the norm, embrace creativity, and foster a culture of innovation and excellence . If you have a passion for food and want to be part of a dynamic, fast-paced kitchen environment , this is the place for you!What You’ll Do: Sushi & Seafood: Handle and...

Roles & Responsibilities - Support the Executive Chef and collaborate with the culinary team to ensure seamless daily operations. - Maintain and elevate food quality and standards to meet and exceed expectations. - Contribute to the creation of innovative and enticing menus to cater to customer preferences, focusing on delivering excellence in taste,...

We are looking for an **Assistant Chef (Sous Chef)**who is passionate about learning and practicing **traditional Edo-mae sushi techniques**in a Michelin-star standard restaurant environment. **Responsibilities** - Support daily sushi preparation and service under the guidance of the Head Chef - Learn and practice traditional Edo-mae techniques with...

Overview We are looking for an Assistant Chef (Sous Chef)who is passionate about learning and practicing traditional Edo-mae sushi techniques in a Michelin-star standard restaurant environment. The candidate will work closely with the Head Chef to prepare sushi and related dishes, maintain kitchen operations, and uphold the highest standards of food quality...

Job DescriptionWe are looking for an Assistant Chef (Sous Chef) who is passionate about learning and practicing traditional Edo-mae sushi techniques in a Michelin-star standard restaurant environment.The candidate will work closely with the Head Chef to prepare sushi and related dishes, maintain kitchen operations, and uphold the highest standards of food...

**About Us: JSTT Singapore Pte Ltd is a leading producer of high-quality sushi and sashimi, providing fresh and delicious products to supermarket counters across [specific regions]. Committed to excellence, we are seeking a skilled and dedicated professional to join our team as a Food Safety and Quality Assurance Officer. **Responsibilities: As the Food...