Executive Chef — Lead Kitchen, Create Menus, Mentor Team

A leading food service company based in Singapore is seeking an experienced Executive Chef to manage kitchen operations and ensure high-quality dish delivery. You will supervise kitchen staff, design new recipes, and handle administrative tasks such as purchasing. The ideal candidate has more than 7 years of experience in a similar role and a strong...

We're not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal produce — and often cook for high-profile clients, celebrities, and well-known...

A leading restaurant group in Singapore is seeking a Kitchen Manager to oversee kitchen operations, mentor staff, and ensure high-quality food preparation. The ideal candidate will have experience in a hospitality setting and strong leadership skills. Responsibilities include menu development, inventory management, and compliance with health regulations....

A local culinary establishment in Singapore is seeking an experienced Head Chef to control food preparation processes, construct menus, and ensure the quality of dishes. The ideal candidate will have exceptional kitchen management skills and the ability to lead a team. Responsibilities include managing kitchen staff, planning orders based on shortages, and...

**Head Chef - Halal Kitchen** Curate Kitchen is in Expansion now! Whether you are starting your career or looking to move to the next level, a career at Curate Kitchen will broaden your reach and experience. We are looking for dedicated and passionate **Halal Chef **individuals to join our Operation and Culinary Team! **RESPONSIBILITY** - **Restaurant...

A leading culinary establishment in Singapore is seeking an experienced Executive Chef to manage kitchen operations, design innovative recipes, and ensure high-quality food service. The ideal candidate will possess over 5 years of experience, strong leadership skills, and a culinary education. This role involves staff training, menu planning, and maintaining...

EXECUTIVE CHEF As a executive chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in. If you love to...

A prominent culinary company in Singapore is seeking a skilled chef to oversee kitchen operations and design exceptional menus. The ideal candidate must have at least 5 years of experience, strong skills in cooking Chinese cuisine, and the ability to train staff and create innovative dishes. This role involves managing daily kitchen operations within budget...

A vibrant lifestyle café-bar in Singapore seeks an experienced Executive Sous Chef to lead kitchen operations. This role requires a dynamic chef with both casual and fine dining experience, capable of managing a diverse menu ranging from Western to local cuisines. The ideal candidate will have strong leadership skills and be able to mentor the kitchen team,...

A prominent culinary establishment in Singapore is seeking an experienced head chef to lead the kitchen team. Responsibilities include menu creation, managing food purchasing, and ensuring food quality standards. The ideal candidate will have over 10 years of experience in a kitchen and a strong innovation mindset. This position offers an opportunity to...