
Food and Beverage Operations Manager Trainee
1 week ago
We are seeking a highly motivated and skilled Food and Beverage Operations Manager Trainee to join our team. This role provides an excellent opportunity for individuals who are passionate about the food and beverage industry and wish to develop their skills and knowledge in management and operations.
Responsibilities:
- Assist in managing day-to-day operations of the restaurant, including supervising staff, ensuring high standards of customer service and maintaining cleanliness and organization.
- Develop and implement effective operational strategies to improve efficiency, productivity and profitability.
- Collaborate with other departments to ensure seamless service delivery and meet customer expectations.
- Conduct regular quality checks to maintain high standards of food quality and presentation.
- Diploma or degree in hospitality, business or related field.
- At least 1 year of experience in food and beverage operations or management.
- Excellent communication, leadership and problem-solving skills.
- Able to work under pressure and adapt to changing circumstances.
- Self-motivated with high energy levels.
- Passion for working in the food and beverage industry.
- Adventurous and able to work under pressure.
- Good communication and collaboration skills.
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