Omakase Head Chef

We're Hiring: Sous Chef (Japanese Cuisine / Omakase)ResponsibilitiesSupport the Head Chef in overseeing daily kitchen operations.Prepare and present high-quality dishes consistently.Supervise and mentor junior kitchen staff.Ensure kitchen hygiene and food safety standards are met.Monitor stock levels and assist with ordering supplies.Contribute to menu...

Roles & Responsibilities Position: Executive Chef Location: Kurisu Sushi, Singapore Kurisu Sushi is seeking an experienced and visionary Executive Chef to lead our kitchen team.Our concept focuses on refined omakase and handroll experiences, blending traditional Japanese techniques with a modern, approachable spirit. We are looking for a chef who is not only...

**About the Concept** We are launching a contemporary Japanese sushi bar inspired by Tokyo’s iconic standing sushi culture—refined, intimate, and built around the chef's craft. With just 20 seats in a U-shaped counter setting, the experience focuses on quality ingredients, storytelling, and efficiency. We are looking for a highly skilled **Head Sushi...

Restaurant Manager (Japanese Omakase) - NA Home / Restaurant Manager (Japanese Omakase) - NA Restaurant Manager (Japanese Omakase) - NA (ID: 7889)Food & Beverage/Catering/Restaurant Food/Beverage/Restaurant Manager Working Hours Responsibilities Oversee daily restaurant operations to ensure smooth service and an exceptional dining experience in line with...

Job DescriptionWe are seeking an experienced Head Chef (Japanese Omakase) to oversee our restaurant's culinary operations.The role involves leading menu development, maintaining kitchen excellence, and ensuring an authentic Japanese omakase dining experience that reflects the restaurant's brand standards.Key ResponsibilitiesPlan, design, and execute seasonal...

Roles & Responsibilities About Us: We are a traditional high-end omakase restaurant, offering an intimate and exclusive dining experience, serving only 8 guests a night. Our renowned chef creates bespoke menus each evening, showcasing the finest ingredients and culinary artistry. We seek a dedicated and versatile restaurant crew to support our chef and...

Position: Sushi Chef Location: Kurisu Sushi, Singapore Kurisu Sushi is seeking a talented and passionate Sushi Chef to join our team. We are a new concept focusing on a high-quality, counter-style omakase and handroll experience, where craftsmanship, precision, and guest experience are at the heart of everything we do. Key Responsibilities Prepare and serve...

Restaurant Manager (Japanese Omakase) Salary : $6,500 - $8,000 Working hour: 44 Hours (5 Days) Location : Esplanade Job description: * Oversee daily restaurant operations to ensure smooth service and an exceptional dining experience in line with omakase standards * Lead, train, and motivate service staff to deliver professional and attentive customer...

Roles & Responsibilities Position: Sushi Chef Location: Kurisu Sushi, Singapore Kurisu Sushi is seeking a talented and passionate Sushi Chef to join our team.We are a new concept focusing on a high-quality, counter-style omakase and handroll experience, where craftsmanship, precision, and guest experience are at the heart of everything we do. Key...

Requirements: Guest Relationship Management Minimum 3 Years Management in Omakase ( Or Fine Dining Japanese) Can Do and Positive Attitude Able to work split shift General Management of the Front and Back of House crews (Working closely with Head Chefs to deliver best guest experience More Than Adequate Wine and Sake Knowledge Provide training programs for...