Assistant / Restaurant Manager (Casual Western | 5 Days Work Week)

Are you passionate about delivering exceptional dining experiences and driving restaurant success? Join our team as a Restaurant Manager and play a pivotal role in creating memorable moments for our guests while ensuring our operations run smoothly and profitably. What to expect: - Oversee daily restaurant operations - Implement and uphold Standard...

In the role of Restaurant Manager / Assistant Restaurant Manager, you will lead the outlet under your charge to deliver excellent customer service and dining experience.Job Scope Maintain outlet service quality and display good customer relation skills Ensure food quality and presentation are up to standard and manage service recovery Manage peak periods...

Western Food Restaurant-Sous Chef/Chef De Partie/Demi Chef Located: Orchard area Working days: 5 days/week (Based on your working schedule) Off day: 2 days At least 2 years working experience in fine dining restaurant, American food and well knowledge on steak house. PH and Annual Leave entitlement. WSQ Food & Hygiene Certificate is a must

Royal Host is a Japanese Western-style restaurant renowned for its meticulous selection of ingredients and heartfelt service, known as Omotenashi. The company's vision is to extend its legacy of quality dining experience beyond Japan and become a globally beloved restaurant chain. As a Kitchen Crew at Royal Host, you will work closely with the Head Chef and...

Royal Host is a Japanese Western-style restaurant renowned for its meticulous selection of ingredients and heartfelt service, known as Omotenashi. The company's vision is to extend its legacy of quality dining experience beyond Japan and become a globally beloved restaurant chain. As a Kitchen Crew at Royal Host, you will work closely with the Head Chef...

What you will expect: - Prepare and serve alcoholic and non-alcoholic beverages to customers at bar or through beverage runners - Be able to comfortably recommend wine, cocktail, or an aperitif to guests - Accurate recording of drinks ordered and process payment for customers - Ensure timely and efficient set-up and closing procedures - Regularly monitor...

**JOB DESCRIPTION** 1) Assist the Restaurant Manager in ensuring that operations of the restaurant are run efficiently 2) Lead a team of staff to ensure that service and food standards are maintained at all times 3) Responsible for the quality service, product and cleanliness of the outlet 4) Respond to guest enquiries ad feedback in the most...

Western Cuisine Chef (Full-time/ Part-Time)Location: Haji Lane, SingaporeCompany: 7 Tea International Management Pte. Ltd.About UsHaji 14 Café is a creative Singapore concept café located in the heart of Haji Lane.We combine Western fusion cuisine, signature local flavours, and artistic culture — creating a photogenic and joyful dining experience loved...

Job ResponsibilitiesPreparation and cooking of varieties of Asian dishes / Western cuisineGood Knowledge on different cooking methods, raw materials and culinary nutrition.Exercise good cost and inventory management practices and controlsUphold the company's hygiene and safety operating standards at all timesAny other ad-hoc duties as assignedJob...

As the first point of contact for all guests visiting La Table D’ Emma, the Host/Hostess plays a crucial role in providing a warm welcome and ensuring a smooth dining experience. This position involves managing reservations, coordinating the flow of guests, and assisting the service team to maintain a well-presented dining environment. What you will...