Chef (Hotpot)

Job Overview | 职位概述Responsible for daily kitchen operations in a hotpot restaurant, including ingredient preparation, soup base production, side dish cooking, and ensuring food hygiene and consistency.负责火锅餐厅的厨房日常运作,包括食材准备、汤底制作、配菜烹调,以及确保食品卫生与出品一致性。Key...

**Chinese Hotpot restaurants urgently looking for Chefs (Sichuan Cuisine)** Flexible hours, Attractive Pay and Many Benefits! Staff meals, Transport allowance, Annual leave up to 21 days, Increment Pay after 3 months, on-the-spot training, Year-end bonus, and many more! **Location: Woodlands / Punggol / NTU / Jalan Besar** WHATSAPP 8228 8213 FOR AN...

Roles & Responsibilities Looking for Sichuan/Chinese food/Mala hotpot chef urgently! 3-5 yrs exp in Chinese food cooking is required. Must work independently and be responsible to sales and company. Salary from $2500 onwards, allowance and commission will be informed upon shortlisted. Working place: food court/coffee shop stall. Whatsapp 84683961 with...

The Junior Chef de Partie is responsible for assisting in the preparation and cooking of menu items while supporting the Chef de Partie and Head Chef in maintaining high standards of food quality, hygiene, and kitchen operations. This role serves as a step up from a Commis Cook, providing opportunities to learn leadership skills, handle specific kitchen...

can cook ,can cut To monitoring of food stock and movement. - To understand daily departmental cost and how all the factors will affect the profit and loss. - To ensure that there is minimum kitchen wastage. - To learn all skills and record down recipes from the team. - To follow the cleaning schedules for the kitchen and clean the section and other areas...

**Job Description & Requirements**: 1) Good experience in cooking Sichuan appetizer and dishes which are meant for Hotpot. 2) Assist in the management of the kitchen in regards to the cleanliness and food hygiene etc 3) Able to assume most job scopes within the kitchen such as preparation, cutting, skewing and washing etc 4) Manage a team of kitchen...

Roles & Responsibilities: 1) Cooking food in a timely manner. 2) Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy) 3) Monitor food stock and place order. 4) Check freshness of food and discard out-of-date items. 5) Ensure compliance with all health and safety regulations within the kitchen area. 6) Conduct...

**Key Responsibilities**: - **Broth Preparation**: Prepare and cook a variety of hotpot broths, including signature flavors such as mala, pork bone and special house recipes. Ensure the consistency, quality, and taste of broths meet brand standards. - **Zichar Cooking**: Prepare a wide range of traditional zichar dishes, including stir-fries, claypot...

**_We are looking for: _** Service Crew / Service Ambassador with - Pleasant personality - Excellent customer service skill **Why Join Us?** - Attractive Salary Package - Positive Working Culture - Growing Company **Responsibilities**: - Welcome guest in a warm and friendly manner, assisting and directing them appropriately - Acts as an ambassador on...

Job Description Familiar with the cooking of Chinese hot pot. Prepare raw materials/ingredients for cooking. Cook food in accordance with the specified recipes and apply different methods of cooking. Dish out, replenish food during peak time. Ensure cooking area and cooking equipment are kept clean and dry after each meal; and etc. Mentor new culinary staff,...