Central Kitchen Pastry Specialist

Job Title:Central Kitchen Pastry SpecialistDescription:We are seeking a skilled and experienced pastry specialist to join our team. As a key member of our central kitchen, you will be responsible for the daily production of high-quality pastry products in accordance with specifications from recipes.Key Responsibilities:- Prepare and cook pastry products to...

**Working Location**:Boon Lay **Working Hours**:6-day work week (48 hours/week, including weekends and public holidays) | Rotating shifts (9am to 6pm / 12pm to 10.30pm) **Key Responsibilities**: - Preparation and production of assorted pastries and puddings. - Ensure all products are produced with consistency and in accordance with the manual and the...

Job Title: Central Kitchen Production SpecialistDescription:This role is responsible for the production of assorted pastries and puddings in a central kitchen setting. The ideal candidate will have at least 1 year of experience as a pastry staff or production crew, or pastry chef.Key Responsibilities:Prepare and produce high-quality pastries and puddings...

Job Opportunity:Pastry Production Crew WantedWe are seeking highly skilled and experienced individuals to join our pastry production team.The ideal candidate will have a strong background in pastry preparation and production, with the ability to work efficiently in a fast-paced environment.Duties will include preparing and producing assorted pastries and...

"> Pastry Production Specialist We are seeking a highly skilled and dedicated Pastry Production Specialist to join our team in Singapore. As a Pastry Production Specialist, you will be responsible for producing a variety of pastries and puddings, ensuring all items adhere to set recipes and standard operating procedures. Maintaining kitchen equipment...

CHATERAISE Central Kitchen is looking for Pastry Production Crew x 10 Job Responsibility: • Preparation and production of assorted pastries and puddings• Ensure all products are produced with consistency and in accordance to the manual and the central kitchen processing SOP.• Ensure all kitchen equipment are well maintained and cleaned properly...

**Description** **Job Summary** The Pastry Chef/ Senior Pastry Chef is responsible for preparing, baking and decorating pastries, cakes and other dough. This includes the process from planning the products, weighing and measuring ingredients making various baked items, and finally glazing or decorating them. **Duties & Responsibilities** - Prepare, bake...

**TCS Central Pte Ltd **is the operating company for **Tanamera Coffee. Established in 2013 in Jakarta, **Tanamera Coffee **aims to make Indonesia famous for its Specialty Coffee. Blending casual Indonesian Epicurean fare with our award winning coffees, we intend to showcase the very best of food & coffee that Indonesia has to offer, in an upbeat & welcoming...

**Join the Heart of Pastry Production at Tiong Bahru Bakery’s Central Kitchen**! **Location: 267 Pandan Loop, Singapore** At **Tiong Bahru Bakery**, we blend traditional French baking with a local spirit to create pastries that bring people joy. Our central kitchen is where the magic begins — and we’re looking for passionate bakers to join our team...

**Pastry Chef** **Job Overview**: As a Pastry Chef, you will be responsible for creating a wide variety of baked goods and desserts. Your primary role is to lead the pastry kitchen, overseeing the preparation and presentation of pastries, cakes, bread, and other sweet treats. The Pastry Chef plays a crucial role in maintaining the high quality and standards...