Master Culinary Professional

1 day ago


Singapore beBeeCulinary Full time

Job Title: Master Culinary Professional

About the Role:

We are seeking an accomplished and experienced Master Culinary Professional to lead our kitchen team. The ideal candidate will possess a deep understanding of culinary arts, exceptional leadership skills, and a passion for delivering exceptional food experiences.

Responsibilities:

  • Ensure that all Executive Chef instructions are executed flawlessly.
  • Maintain a pristine and safe kitchen environment, including adherence to cleaning schedules.
  • Train and motivate staff to optimize performance and morale.
  • Monitor and minimize kitchen wastage by implementing innovative ideas for utilization or reduction.
  • Evaluate daily food quality, quantity, and freshness to maintain exceptional standards.
  • Perform various duties as assigned by superiors in support of the team's goals.

Requirements:

  • A minimum of five years of experience in local or Chinese cooking and managing a culinary team in a catering operation.
  • An exceptional sense of taste and creativity in food presentation is essential.
  • The ability to thrive in a fast-paced environment is vital.
  • Flexibility to work on weekends and public holidays is required.
  • Early morning shifts may be necessary.


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