Culinary Excellence Lead

5 hours ago

Singapore Mapped Full time

Culinary Excellence Lead (Multi-Outlet Kitchen Lead)Company Overview Our client is a fast-growing F&B group with bold ambitions to become the next KFC or McDonald's. With multiple outlets and a rapidly expanding team, the group is committed to delivering consistent, high-quality food experiences to customers that brings delight and sets the bar for operational excellence. Role Summary As the Culinary Excellence Lead (Multi-Outlet Kitchen Lead), you will be responsible for driving food quality, consistency, and kitchen performance across multiple locations. This role is central to upholding the brand's culinary standards — serving as the backbone of its reputation and ensuring every bite meets the same high standard. You will oversee operations across Singapore and be reporting directly to the General Manager. Key Responsibilities Oversee kitchen operations across all outlets to maintain consistency in food quality, taste, and presentation. Conduct regular checks on kitchen performance, hygiene, and equipment. Train kitchen teams on recipe standards, SOPs, and service timing. Collaborate with R&D and Operations to launch new menu items and seasonal dishes. Troubleshoot issues quickly and maintain smooth kitchen operations. Ensure compliance with NEA and internal food-safety standards. Requirements Diploma or certification in Culinary Arts or related discipline. At least 5 years' experience in a multi-outlet or quick-service restaurant environment. Strong leadership, communication, and operational skills. Passionate about taste, consistency, and culinary excellence. The successful candidate will have the opportunity to join an ambitious QSR group at a pivotal stage of growth, driving both commercial impact and community engagement as part of a dynamic leadership team. Equal Opportunity Statement We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. By submitting your application, you give us permission to store and use your data for recruitment purposes in accordance with our privacy policy. Seniority level Mid-Senior level Employment type Full-time Job function Production Industries: Food and Beverage Retail, Restaurants, and Retail #J-18808-Ljbffr

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