Head of Culinary Operations
7 hours ago
About Us: At For the Love of Pratas Manufacturers Pte Ltd , we are passionate about redefining the local culinary landscape through quality, innovation, and consistency. As one of Singapore's producers of prata and related South Indian delicacies, we pride ourselves on upholding authentic flavours while continuously improving operational efficiency and product standards. We are expanding our operations and are seeking an experienced and forward-thinking Head of Culinary Operations to lead our culinary and production teams to the next level of excellence.Key Responsibilities: Oversee and manage all culinary and production operations across central kitchens and manufacturing facilities. Lead menu and product development, ensuring that every item aligns with brand quality, taste, and presentation standards. Establish and enforce standard operating procedures (SOPs) for food safety, hygiene, production efficiency, and quality assurance. Collaborate closely with the R&D and operations teams to streamline processes and introduce innovative production methods. Manage food cost control, inventory management, and supplier relationships to maintain cost efficiency without compromising quality. Train, guide, and develop culinary teams to maintain a culture of discipline, consistency, and continuous improvement. Ensure compliance with all SFA, NEA, and workplace safety regulations. Drive productivity initiatives to scale operations in line with company growth and expansion plans. Report directly to senior management with insights and recommendations on process improvements and strategic culinary development. Requirements: Diploma or Degree in Culinary Arts, Food Technology, Hospitality Management, or a related field. Minimum 8 years of culinary or central kitchen experience, with at least 3 years in a senior management role. Strong understanding of large-scale food production, food safety systems (e.g., HACCP), and operational efficiency. Proven leadership in managing multi-outlet or manufacturing-based culinary operations. Excellent communication, problem-solving, and organisational skills. Passionate about local cuisine, innovation, and upholding high culinary standards. Ability to thrive in a fast-paced, evolving environment with a hands-on approach to leadership. What We Offer: Competitive remuneration package Opportunities for career growth A collaborative and supportive work environment. The opportunity to play a pivotal role in shaping the culinary direction of a proudly local brand.
-
Head of Culinary Operations
1 week ago
Singapore FOR THE LOVE OF PRATAS MANUFACTURERS PTE. LTD. Full timeAbout Us At For the Love of Pratas Manufacturers Pte Ltd , we are passionate about redefining the local culinary landscape through quality, innovation, and consistency. As one of Singapore's producers of prata and related South Indian delicacies, we pride ourselves on upholding authentic flavours while continuously improving operational efficiency and...
-
Head of Culinary Operations
3 days ago
Singapore SUGA RESTAURANT & CATERING SERVICES PTE. LTD. Full timeAbout Us: At Suga Restaurant and Catering Pte Ltd , we are passionate about redefining the local culinary landscape through quality, innovation, and consistency. As one of Singapore's producers of prata and related South Indian delicacies, we pride ourselves on upholding authentic flavours while continuously improving operational efficiency and product...
-
Head of Culinary Operations
7 hours ago
Singapore SUGA RESTAURANT & CATERING SERVICES PTE. LTD. Full timeAbout Us: At Suga Restaurant and Catering Pte Ltd, we are passionate about redefining the local culinary landscape through quality, innovation, and consistency. As one of Singapore's producers of prata and related South Indian delicacies, we pride ourselves on upholding authentic flavours while continuously improving operational efficiency and product...
-
Head of Culinary
5 days ago
Singapore American Club, The Full timeThe position of the Head of Culinary for The American Club (hereinafter referred to as TAC) is to oversee and direct the culinary and hygiene operations in TAC, aimed at driving optimal operational performance in Food & Beverage while ensuring that financial objectives are being achieved. As the Head of Culinary, you will be responsible for performing the...
-
Culinary Operations Leader: Scale Production
3 days ago
Singapore SUGA RESTAURANT & CATERING SERVICES PTE. LTD. Full timeA local culinary establishment in Singapore is looking for an experienced Head of Culinary Operations to manage culinary and production teams. The role involves overseeing operations, leading menu development, ensuring food safety compliance, and driving productivity. Ideal candidates will have a diploma in Culinary Arts or related fields, at least 8 years...
-
Culinary Operations Leader: Scale Production
3 days ago
Singapore Suga Restaurant & Catering Services Full timeA local culinary establishment in Singapore is seeking an experienced Head of Culinary Operations to lead its culinary and production teams. The ideal candidate will have over 8 years in culinary operations, including 3 years in senior management. Responsibilities include overseeing operations, leading menu development, and enforcing food safety standards....
-
Head Culinary Chef
5 days ago
Singapore A DREAMWORKS COMPANY PTE. LTD. Full time**Lead the Spice Revolution as Our Head Chef!** **Who We Are**: We are passionate culinary creators specializing in **authentic Mala Tang **, combining meticulously developed recipes with premium ingredients. Our flavorful, aromatic broths are infused with Sichuan spices, delivering an unparalleled experience for spice lovers and food adventurers alike. Be...
-
Head Chef
1 day ago
Singapore K2 OPERATIONS SINGAPORE PTE. LTD. Full timeWe are looking for an experienced and qualified Head Chef to organize the kitchen’s activities of a Japanese restaurant which manage by Japanease in Singapore. - Control and direct the food preparation process and any other relative activities - Construct menus with new or existing culinary creations ensuring the variety and quality of the servings -...
-
Head Chef: Drive Creative Menus
5 days ago
Singapore JESSIE VIET FOOD Full timeA popular restaurant in Singapore is seeking a Head Chef to oversee daily kitchen operations and manage a team. The ideal candidate should have proven experience as a Head Chef or Senior Sous Chef, strong leadership and culinary skills, and a creative approach to menu planning. Flexibility to work various shifts is necessary. This role offers an opportunity...
-
Culinary Operations Assistant
5 days ago
Singapore A DREAMWORKS COMPANY PTE. LTD. Full time**Embark on a Flavorful Journey as a **Culinary Operations Assistant **!**: **About Us** We’re a culinary haven where tradition meets innovation! Specializing in authentic Mala flavors, we take pride in our handcrafted broths made from premium pork and chicken bones, complemented by bold Sichuan spices. Whether you’re a spice lover or a culinary...