Spanish Cuisine Chef

Cook (Spanish cuisine)5 days work week, 10am-9pm with 2 hours break Salary: $2700-$2800 + OT + AWS + Incentives + Bonus Location: Guoco Tower, Tanjong Pagar Job Description Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Kitchen Supervision: Oversee and coordinate junior kitchen...

Job Description Salary: $2700-$2800 +OT + AWS + Incentives + Bonus 5 days work week, 10am-9pm with 2 hours break Responsibilities Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Kitchen Supervision: Oversee and coordinate junior kitchen staff, ensuring they follow procedures and...

5 days work week, 10am-9pm with 2 hours break Salary: $2700-$2800 + OT + AWS + Incentives + Bonus Location: Guoco Tower, Tanjong Pagar Job Description Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Kitchen Supervision: Oversee and coordinate junior kitchen staff, ensuring they...

Cook (Spanish cuisine)5 days work week, 10am-9pm with 2 hours break Salary: $2700-$2800 + OT + AWS + Incentives + Bonus Location: Tanjong Pagar Job Description Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Kitchen Supervision: Oversee and coordinate junior kitchen staff,...

EXECUTIVE CHEF IN TAPAS CLUB A premium Spanish Tapas Restaurant Chain, serving cuisine which remains true to its Spanish Roots. A place of sophisticated design complemented by Spanish Decoration, Tapas Club, presents diners with an exquisite plate and creativity with the richness of authentic Spanish flavors. RESPONSIBILITIES - Oversee and accountable for...

**Responsibilities**: - Reports to Head Chef - Good and creative with culinary skill - Steakhouse, French, Italian or Spanish Cuisine experiences - Passion and energetic - Team work and good colleague relations - 5 day work week **Requirements**: - Possess NiTec or professional culinary skill certification - At least 2 years relevant working experience in...

Duties and Responsibilities Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedures and food safety and hygiene standards. Prepare, cook and serve a variety of items in accordance with menus. Ensure general kitchen cleanliness, tidiness and safety,...

Cook (Spanish cuisine)5 days work week, 10am-9pm with 2 hours break Salary: $2700-$2800 + OT + AWS + Incentives + Bonus Location: Tanjong Pagar Job Description: Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Kitchen Supervision: Oversee and coordinate junior kitchen staff,...

We're not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal produce — and often cook for high-profile clients, celebrities, and well-known...

**Location: Dorsett Hotel, 333 New Bridge Road, Singapore 088765**: **Role Overview**: Lucent Dining is seeking an experienced and passionate Chef de Cuisine to lead its kitchen team in delivering an exceptional buffet and à la carte dining experience. The role requires a creative and hands-on leader with strong technical and managerial expertise, capable...