Head Chef: Lead Kitchen Ops, Menu

A local culinary establishment in Singapore is seeking an experienced Head Chef to control food preparation processes, construct menus, and ensure the quality of dishes. The ideal candidate will have exceptional kitchen management skills and the ability to lead a team. Responsibilities include managing kitchen staff, planning orders based on shortages, and...

A prominent culinary establishment in Singapore is seeking an experienced head chef to lead the kitchen team. Responsibilities include menu creation, managing food purchasing, and ensuring food quality standards. The ideal candidate will have over 10 years of experience in a kitchen and a strong innovation mindset. This position offers an opportunity to...

A leading culinary organization in Singapore is seeking a Head Chef to oversee all kitchen operations, ensuring high quality and efficiency. The ideal candidate will have 5-8 years of experience in kitchen leadership and possess strong organizational and communication skills. Responsibilities include menu development, staff supervision, and maintaining food...

A leading international education provider in Singapore seeks a Head Chef to oversee kitchen operations, ensure food safety, and lead a dedicated kitchen team. The ideal candidate has at least 5 years of experience in a similar role, demonstrates strong culinary skills, and possesses a food safety certificate. This position offers the opportunity to create...

**Head Chef - Halal Kitchen** Curate Kitchen is in Expansion now! Whether you are starting your career or looking to move to the next level, a career at Curate Kitchen will broaden your reach and experience. We are looking for dedicated and passionate **Halal Chef **individuals to join our Operation and Culinary Team! **RESPONSIBILITY** - **Restaurant...

A premier culinary establishment in Singapore is seeking an experienced Sous Chef to assist the Head Chef in managing day-to-day kitchen operations. The ideal candidate will have a degree in Culinary Arts and three years' experience as a sous chef, ensuring high-quality food service and adherence to hygiene standards. Strong problem-solving skills and...

A vibrant Japanese Fusion restaurant in Singapore is seeking an experienced Head Chef to lead the kitchen team. This role requires a creative leader skilled in Japanese culinary arts and kitchen management. Responsibilities include menu development, overseeing kitchen operations, and team leadership. The ideal candidate will have at least 8 years in a...

A prominent culinary establishment in Singapore is seeking a skilled chef to oversee kitchen operations, ensuring top-notch food quality and hygiene standards. The ideal candidate has a relevant degree, at least 5 years of chef experience, and strong leadership skills. This role requires managing kitchen staff and maintaining compliance with safety...

Head Chef - Chinese Restaurant (Job Description) Position: Head ChefEmployment Type: Full-timeLocation: (Your Restaurant Name / Location)About Us We are an established Chinese restaurant dedicated to delivering authentic flavors, exceptional quality, and a memorable dining experience. We are looking for an experienced and passionate Head Chef to lead our...

Vatos Kitchen & Bar, is looking for a Head Chef to lead the kitchen at the Singapore branch, as well as, be an integral part of the expansion and set-up team both locally and overseas.The ideal candidate will possess a degree in culinary arts, an in-depth knowledge of Mexican cuisine, and minimum of ten years of kitchen management/head chef experience.Duties...