Head Chef — Lead Creative Japanese Fusion Kitchen

**About the Restaurant** Loca Niru embodies the harmonious fusion of nature, creativity, and the artistry of both Japanese and French culinary techniques. Helmed by Chef Shusuke Kubota, the restaurant celebrates craftsmanship through innovative dishes that honour tradition while pushing creative boundaries, bringing together ingredients from various...

About the Restaurant Loca Niru embodies the harmonious fusion of nature, creativity, and the artistry of both Japanese and French culinary techniques. Helmed by Chef Shusuke Kubota, the restaurant celebrates craftsmanship through innovative dishes that honour tradition while pushing creative boundaries, bringing together ingredients from various cultures and...

A leading restaurant in Singapore is seeking a skilled head chef to oversee kitchen operations and develop innovative recipes. Responsibilities include managing the kitchen staff, maintaining health standards, and ensuring quality dishes. Ideal candidates should have stamina, creativity, and good organizational skills necessary for a head chef role. Join a...

This role requires experience in traditional Japanese confectionery (wagashi) and modern Japanese-Western fusion desserts (yōgashi). The chef leads menu development, production, and quality assurance while managing a team to ensure authentic, high-quality creations.Key ResponsibilitiesDesign and develop dessert and pastry menus aligned with Japanese...

**Kitchen Team Lead - Japanese Cuisine (5-Day Week)**: Join a team where precision, passion, and teamwork come together to deliver authentic Japanese dining experiences. We’re looking for a **Kitchen Team Lead**who thrives in a fast-paced kitchen, takes pride in their craft, and can lead by example while supporting the growth of junior team...

**Job Title**:Japanese Cuisine Head Chef**: **Company**:HASU CREATE PTE LTD As a Head Chef for Japanese Cuisine, you will be responsible for overseeing all aspects of kitchen operations, ensuring the highest standards of food quality and service. Your duties will include: - Leading and managing the kitchen team, including hiring, training, and...

Job DescriptionAN Omakase is a modern Japanese dining destination that delivers a premium and authentic omakase experience. We are looking for an experienced and passionate Head Chef to lead our culinary team and oversee the full kitchen operations.ResponsibilitiesLead and manage all kitchen operations for the omakase concept.Plan, design, and execute...

**Job Description**: As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in. If you love to...

**About the Restaurant** A new and upcoming fine dining Fusion concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast for the senses. Perfect for...

Head Chef Job Summary We are seeking an experienced and passionate Head Chef specializing in Japanese/Italian cuisine to lead the culinary team at our upcoming concept at The Groves Chapter IV for Riyadh Season (Saudi Arabia) . This restaurant showcases modern Japanese cuisine whilst staying true to Italian culinary artistry , creating a refined and...