Kitchen Chef/ Management Trainee

**Kitchen Management Trainee (Halal Shop) - 6 working days** **Salary: $3000 to $4250, OT Payable** **Timing: 3 day Full shift, 3 days regular shift (8hrs)** **Responsibilities**: - Assist in daily kitchen operations and food preparation - Learn and maintain food safety and hygiene standards - Support inventory control and ordering processes - Work...

Annual Leave - Medical Leave - Medical Subsidy - Food Preparation - Chopping Duties - Washing & Cleaning Duties - Cashiering DutiesRequired - as long as in good physical health - Open to all races & religion - Full Commitment Needed (not suitable for caregivers or other commitments)Pls whatsapp Interviewer with the words "Trainee Supervisor Chef*whatsapp...

**Opening position as a Trainee's Chef. Looking for multiple trainees **Benefits** - A Minimum Starting Salary from SGD$2700 - Career Opportunities: Chef de Partie/Lead Chef/Head Baker, Asst Chef/Sous Chef/ Pastry Chef, etc. - Job interview will be arranged - Career Progression within F&B industry - Structured On-the-Job Training (OJT) provided upon...

**Head Chef - Halal Kitchen** Curate Kitchen is in Expansion now! Whether you are starting your career or looking to move to the next level, a career at Curate Kitchen will broaden your reach and experience. We are looking for dedicated and passionate **Halal Chef **individuals to join our Operation and Culinary Team! **RESPONSIBILITY** - **Restaurant...

OSO Ristorante, a contemporary fine Italian restaurant, established in 2004. We are looking for passionate individuals to be part of the OSO culinary team as a Trainee Chef / Kitchen Helper 5.5 Day Monday - Friday Lunch: 10am - 2.30pm / Dinner: 5pm - 10.30pm Saturdays Dinner only: 5 - 10.30pm Sunday Permanent Off Meals provided **Main duties and...

**Traineeship Description**: This kitchen role will expose you to daily kitchen operations and prep work in Chops! Grill & Sides. We are a vibrant, young company specializing in fast casual western fare and we are looking for trainees with a willing to learn attitude looking to upgrade their skillsets in a F&B environment. **Technical Skills and...

Main Purpose The Chef de Partie is responsible for running a specific section of the kitchen (e.g., meat, fish, sauce, pastry, or cold kitchen), ensuring the preparation, cooking, and presentation of dishes meet the restaurant’s standards. They supervise junior staff, maintain hygiene and safety, and support smooth kitchen operations. Key Responsibilities...

We're not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal produce — and often cook for high-profile clients, celebrities, and well-known personalities....

**Company**:Kitchen Hands Pte Ltd **Position**:Central Kitchen Production Chef **Job Category**:Online F&B **Location**:Tai Seng **About the Company** - We are Singapore's first subscription-only weekly meal kit service provider. - We source for fresh quality ingredients, do most of the Mise En Place and deliver them directly to households so that they...

Production Chef Team (Chef de Partie / Sous Chef / Senior Sous Chef)Location: Singapore (Central Kitchen)We're expanding our production kitchen at Avant Fine Foods and are looking for talented, detail-oriented chefs to join our growing team. Whether you're an experienced Sous Chef , a Senior Sous Chef , or an ambitious Chef de Partie ready to step up, this...