Trainee Chef

3 days ago


Singapore OSO RISTORANTE PTE. LTD. Full time

OSO Ristorante, a contemporary fine Italian restaurant, established in 2004.

We are looking for passionate individuals to be part of the OSO culinary team as a Trainee Chef / Kitchen Helper

5.5 Day Monday - Friday

Lunch: 10am - 2.30pm / Dinner: 5pm - 10.30pm

Saturdays Dinner only: 5 - 10.30pm

Sunday Permanent Off

Meals provided

**Main duties and supporting responsibilities**:

- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- To assist the Head Cook
- Kitchen operation from food preparation to final production.
- Following instruction and duties assigned by Chef
- Cook a variety of dishes, including appetizers, entrees, and desserts with quality.
- To assist the Team in the overall checking and maintaining of your station and to assume overall responsibility
- To liaise with the team with reference to possible improvements/difficulties in your section
- To ensure by checking that all dishes prepared and presented in your section are to the standard laid by the Company

**Requirement**:

- Passion for food, creative & result-orientated
- Meticulous, team player and has a positive attitude
- Able to work in a fast-paced environment
- Willing to learn, with strong motivation to excel


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