Executive Pastry Operations Manager
1 week ago
Deliver quality food and maintain kitchen standards in a fast-paced environment. As an Executive Pastry Operations Manager at CREATIVE EATERIES PTE LTD, you will oversee daily pastry and bakery operations, prepare a variety of goods, and assist in developing new ideas and items.
Key Responsibilities:- Manage day-to-day pastry and bakery section operations
- Prepare a wide range of goods following company SOPs and in-house recipes
- Assist in product development, design, and creation
- Ensure proper food handling and storage
- Comply with all food safety standards
- Train staff on new products
- Communicate effectively between departments
- Provide suggestions for process improvement
- Possess Food Hygiene Audit Cert (WSQ) or Basic Food Hygiene Cert (WSQ)
- Have 4-5 years of related experience
$48,000 - $60,000 per annum, depending on qualifications and experience
Benefits:A competitive salary, opportunities for growth and development, and a dynamic work environment
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