Senior Wok Cook Position

Our ideal candidate will be a skilled and experienced cook who is proficient in preparing stir-fry dishes using a wok. The right individual should have strong knowledge of cooking methods, ingredients, and kitchen equipment. Key Responsibilities Prepare and cook high-quality stir-fry dishes using a wok to meet customer expectations. Operate and...

Job Title: Wok Line CookAbout the Role:We are seeking an experienced Wok Line Cook to join our kitchen team. The successful candidate will have a strong background in Chinese and/or Seafood Restaurant kitchen wok station, with a minimum of 3 years of experience.Key Responsibilities:Assist Head Chef in cooking and plating high-volume wok dishes with speed and...

**Job Description**: - Prepare ingredients, cut and cook Zi Char and Asian food - Recommend new recipes - Prepare food orders in a timely manner - Reorder stock, food supplies and store all food properly - Assisting other cooks/other team members when needed **Requirement**: - Equipped with Chinese wok skills and Asian cuisine

Roles & ResponsibilitiesPosition Summary:The Wok 2 Chef plays a critical supporting role in the kitchen, working alongside the Head Chef to ensure efficient cooking and timely preparation of Chinese wok dishes. This role focuses on maintaining consistency in food quality, speed, cleanliness, and adherence to safety and hygiene standards. The Wok 2 Chef must...

Position Summary:The Wok 2 Chef plays a critical supporting role in the kitchen, working alongside the Head Chef to ensure efficient cooking and timely preparation of Chinese wok dishes. This role focuses on maintaining consistency in food quality, speed, cleanliness, and adherence to safety and hygiene standards. The Wok 2 Chef must be highly adaptable,...

Roles & ResponsibilitiesResponsibilities:Prepare and cook stir-fry dishes using a wok, ensuring consistency in taste and presentation Operate and maintain wok stations, including proper heat control and timing Follow all recipes and portion control guidelines accurately. Ensure all food items are stored, handled, and prepared in accordance with food...

**Responsibilities**: - Prepare and cook dishes using wok techniques - ensure food is prepared according to recipes and quality standards - Maintain a clean and organized workstation at all times - Follow all food safety and sanitation procedures - Understand current trend in cooking to supervise, coach and motivate the team in the kitchen - Any other...

Job Summary">We are seeking a highly skilled and experienced Culinary Professional to join our kitchen team. As a Senior Cook, you will be responsible for preparing and cooking high-quality stir-fry dishes using a wok to meet customer expectations.">Operate and maintain the wok station, including heat control and timing, to ensure efficient and safe food...

Roles & ResponsibilitiesResponsibilities:Prepare and cook dishes using wok techniques Ensure food is prepared according to recipes and quality standards Maintain a clean and organized workstation at all times Follow all food safety and sanitation procedures Understand current trend in cooking to supervise, coach and motivate the team in the kitchen Any...

Job DescriptionThe Wok Chef is responsible for managing the wok department, mastering all kitchen techniques, and guiding line cooks to improve cooking skills.Key responsibilities include ordering ingredients, inspecting and accepting deliveries, preparing raw ingredients, and coordinating with the Restaurant Manager to check inventories and food...