Culinary Team Leader Position Available

1 day ago


Singapore INITIA INTERNATIONAL PTE. LTD. Full time
Job Description:

We are seeking a highly skilled and motivated Junior Sous Chef to join our culinary team at INITIA INTERNATIONAL PTE. LTD.

About the Role:

The successful candidate will be responsible for assisting the head chef in managing kitchen operations, collaborating with the culinary team to deliver high-quality food and service, and maintaining a safe and sanitary working environment.

Key Responsibilities:
  • Supporting the head chef in planning and executing menu development, inventory management, and staff scheduling.
  • Collaborating with the culinary team to ensure consistency in food quality, presentation, and service standards.
  • Maintaining accurate records of stock levels, ingredient usage, and waste management.
  • Conducting regular quality control checks to ensure adherence to food safety and hygiene regulations.
  • Providing excellent customer service and ensuring a positive dining experience for our guests.
Requirements:
  • A minimum of 2 years' experience working in a similar role in a fast-paced culinary environment.
  • An Associate or Bachelor's Degree in Culinary Arts or a related field.
  • Completed the WSQ Basic Food Hygiene Course – Food Safety Course Levels 1 and 2.
  • Excellent communication and interpersonal skills, with the ability to work effectively in a team environment.
  • A passion for delivering high-quality food and exceptional customer service.
  • Knowledge of safety and sanitation practices, with the ability to maintain a clean and organized workspace.
  • Flexibility in working hours, subject to the demands of the business.
What We Offer:
  • A competitive salary range of SGD 45,000 - 60,000 per annum, depending on experience.
  • Ongoing training and development opportunities to enhance your culinary skills and knowledge.
  • A supportive and dynamic team environment that encourages collaboration and creativity.
  • The opportunity to work in a well-established and reputable company with a strong reputation in the industry.
How to Apply:

If you are a motivated and experienced Junior Sous Chef looking for a new challenge, please submit your application, including your resume and a cover letter outlining your relevant experience and qualifications.



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