Japanese Culinary Expert

7 hours ago

Singapore beBeeJapanese Full time $40,000 - $70,000

Job Title: Japanese Culinary Expert

Job Description:

The successful candidate will be responsible for preparing and cooking a variety of Japanese dishes, including sushi, sashimi and traditional Japanese entrees.

This is a challenging opportunity for an experienced chef to showcase their culinary skills in a fast-paced environment.

Key Responsibilities:
  • Food Preparation: Prepare and cook Japanese dishes, maintaining consistency in food quality, presentation, and taste.
  • Kitchen Management: Work efficiently in a fast-paced kitchen environment, adhering to food safety and cleanliness standards.
  • Menu Planning: Assist in menu planning and development of new dishes based on seasonal ingredients and customer preferences.
  • Inventory Management: Ensure proper storage, handling, and ordering of ingredients to maintain inventory levels.
Requirements:
  • Teamwork: Able to work independently and as a team player.
  • Initiative: Possess initiative and good working attitude.
Key Skills:
  • Recipes
  • Team Worker
  • Leadership
  • Ingredients
  • Food Safety
  • Cooking
  • Housekeeping
  • Food Quality
  • Inventory
  • Sanitation
  • Restaurant Management
  • Customer Satisfaction
  • Pastries
  • Able To Work Independently
What We Offer:
  • Competitive salary range: SGD 40,000 - SGD 70,000 per annum.

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