
Food and Beverage Outlet Leader
2 weeks ago
We are seeking a skilled and experienced restaurant operations manager to oversee the daily activities of our food and beverage outlet. This key role involves maintaining a clean and organized environment, ensuring efficient opening and closing procedures, and delivering exceptional customer service.
- Maintain the overall cleanliness and tidiness of the outlet, adhering to health and safety standards.
- In charge of the daily opening and closing processes, including inventory management and staff supervision.
- Provide excellent customer service, responding promptly to queries and resolving any issues in a professional manner.
- Familiarize yourself with our menu and products, making recommendations to customers and upselling company offerings where possible.
- Collaborate with colleagues to ensure the highest standards of hygiene, safety, and service quality are maintained.
- Place food and beverage orders, ensuring timely delivery to meet customer expectations.
- Responsible for managing the cashier counter and handling customer transactions.
Requirements and Qualifications
- Able to work weekends and flexible hours as required.
- Bilingual in English and Mandarin to effectively communicate with colleagues and customers.
- Minimum degree in any field, with a strong foundation in customer service and team management.
We Offer
We provide a dynamic work environment and opportunities for growth and development. If you're a motivated and detail-oriented individual who thrives in fast-paced settings, we encourage you to apply for this exciting opportunity.
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