Central Kitchen Pastry Maker

A pastry maker, also known as a pastry chef or pâtissier, is **responsible for the creation of various baked goods, including pastries, desserts, breads, and other confections**. They work in diverse settings like bakeries, restaurants, hotels, and even catering businesses. Their duties encompass recipe development, ingredient selection, baking, decorating,...

Primarily responsible for the preparation and production of dim sum, he or she can also be assigned to other tasks in the kitchen. Being a pastry and confectionery maker requires hard work and concentration, both mentally and physically. As such the candidate must possess a decent level of physical fitness and ability to pay close attention to details....

Job Title:Central Kitchen Pastry SpecialistDescription:We are seeking a skilled and experienced pastry specialist to join our team. As a key member of our central kitchen, you will be responsible for the daily production of high-quality pastry products in accordance with specifications from recipes.Key Responsibilities:- Prepare and cook pastry products to...

**Working Location**:Boon Lay **Working Hours**:6-day work week (48 hours/week, including weekends and public holidays) | Rotating shifts (9am to 6pm / 12pm to 10.30pm) **Key Responsibilities**: - Preparation and production of assorted pastries and puddings. - Ensure all products are produced with consistency and in accordance with the manual and the...

Pastry Cook OpportunityWe are seeking a skilled pastry professional to join our Central Kitchen team.Job Responsibilities:Maintain the highest quality and consistency in pastry productsEnsure the safe and proper use of equipment at all timesAdhere to strict health and sanitation regulationsProduce high-quality pastry products according to specifications from...

Job Title">We are seeking a skilled Pastry Cook to join our team in the central kitchen. The ideal candidate will have a passion for baking and a strong commitment to producing high-quality pastry products.">Key Responsibilities:Daily production of pastry products in accordance with specifications from recipes.Maintain highest quality and consistent products...

Pastry Baker Job Overview We are seeking an experienced Pastry Baker to join our team in a Central Kitchen role. This is a 5-day rostered week position with working hours from 8am to 5:30pm, occasionally requiring weekend or public holiday work. Key Responsibilities: Produce high-quality pastry products according to specifications from recipes. ...

CHATERAISE Central Kitchen is looking for Pastry Production Crew x 10 Job Responsibility: • Preparation and production of assorted pastries and puddings• Ensure all products are produced with consistency and in accordance to the manual and the central kitchen processing SOP.• Ensure all kitchen equipment are well maintained and cleaned properly...

**Pastry Chef** **Job Overview**: As a Pastry Chef, you will be responsible for creating a wide variety of baked goods and desserts. Your primary role is to lead the pastry kitchen, overseeing the preparation and presentation of pastries, cakes, bread, and other sweet treats. The Pastry Chef plays a crucial role in maintaining the high quality and standards...

**Ebb Central Kitchen** **Responsibilities**: - Assist the Head Chef in producing high-quality baked goods and pastries. - Prepare ingredients and support the baking and pastry production for the central kitchen and affiliated brands. - Ensure consistent quality control in all stages of food production, including safe and hygienic preparation and storage...