Hotpot Kitchen Support Staff

Roles & ResponsibilitiesHotpot Kitchen Helper Responsibilities: Ingredient Preparation :Assist in cutting, cleaning, and preparing hotpot ingredients, ensuring freshness and hygiene. Kitchen Equipment Operation and Cleaning :Operate kitchen equipment to assist with tasks and maintain cleanliness in the kitchen. Assist with Cooking and Plating: Help the...

Roles & ResponsibilitiesHotpot Kitchen Helper Responsibilities: Ingredient Preparation :Assist in cutting, cleaning, and preparing hotpot ingredients, ensuring freshness and hygiene. Kitchen Equipment Operation and Cleaning :Operate kitchen equipment to assist with tasks and maintain cleanliness in the kitchen. Assist with Cooking and Plating: Help the...

About the Role:">We are seeking a skilled Hotpot Kitchen Helper to join our team at LEAD GENERAL F&B MANAGEMENT CO. PTE. LTD.">Key Responsibilities:">">Menu Item Preparation: Assist in preparing and presenting hotpot menu items according to recipes and presentation standards.">Kitchen Maintenance: Maintain kitchen cleanliness, organization, and sanitation...

Our client is an established and renowned lifestyle and F&B group. They are looking for passionate and committed individuals to join them as: **Kitchen Operator (Hotpot)** **Job Highlights**: - 14 days annual leaves - 14 days medical leaves - Dental/Medical Benefits - Group wide discounts - 5 movie tickets after confirmation - Preparing of soup base with...

Experience in Hotpot cuisine. - Creative thinking on food presentation. - Prepare, cook and serve a variety of items in accordance with specific menus. - Assist in creating new dishes and menus. - Assist with inventory and managing suppliers. - Maintain food quality and standards. - Control costs by minimizing wastage, manage the quantity and quality of food...

**Job Description**: Experience in Hotpot cuisine. Creative thinking on food presentation. Prepare, cook and serve a variety of items in accordance with specific menus. Assist in creating new dishes and menus. Assist with inventory and managing suppliers. Maintain food quality and standards. Control costs by minimizing wastage, manage the quantity and...

**Job Description Experience in Hotpot cuisine. - Creative thinking on food presentation. - Prepare, cook and serve a variety of items in accordance with specific menus. - Assist in creating new dishes and menus. - Assist with inventory and managing suppliers. - Maintain food quality and standards. - Control costs by minimizing wastage, manage the quantity...

We are seeking a reliable and hardworking individual to fill the role of Hotpot Restaurant Staff Required. As a valued member of our team, you will be responsible for contributing to the success of our restaurants by delivering exceptional customer service and supporting various tasks.Key ResponsibilitiesDeliver exceptional customer serviceManage customer...

Company Overview:Aber Care Pte. Ltd. is a leading provider of quality care services, dedicated to enhancing the lives of our residents and staff. As a Kitchen Assistant, you will play a vital role in supporting our culinary team in delivering exceptional dining experiences.Job Description:We are seeking a skilled and enthusiastic Kitchen Assistant to join...

Job Description & Requirements Reporting to the Area/Operations Manager, you are responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. - Take responsibility for the business performance of the restaurant - Plan and analyse restaurant sales levels and profitability - Prepare...

Roles & ResponsibilitiesJob DescriptionExperience in Hotpot cuisine.· Creative thinking on food presentation.· Prepare, cook and serve a variety of items in accordance with specific menus.· Assist in creating new dishes and menus.· Assist with inventory and managing suppliers.· Maintain food quality and standards.· Control costs by minimizing wastage,...

Working Hours: 5 Days Per Week (Inclusive of weekends n PH) Location: Tampines One **Salary**: $4000 - $5000 Job Descriptions - Manage and oversees smooth daily operations of the restaurant. Ensure compliance with Standard of Operations - Manage the restaurant’s budget and forecasts to meet or exceed management expectations. Helps implement strategies...

**Main Responsibilities** - Report to the Kitchen Leader - Assist the Kitchen staff to do basic food preparation - Ensure the Kitchen section have everything they need and be responsible for cleaning the kitchen - Assist in managing cleanliness and hygiene of the kitchen area - Use initiative and work in a team - Ensure hygiene and safety standards are...

We are looking for a highly motivated individual to fill the position of Kitchen Support Staff at TRADITIONAL TREATS PTE. LTD.About the Job:The successful candidate will be responsible for supporting our kitchen team in maintaining high standards of cleanliness and organization.Key Tasks:Food Preparation: Assist cooks in food preparation activities,...

Job Title: Culinary Team MemberWe are looking for a reliable and detail-oriented Culinary Team Member to support our kitchen operations. As a member of our dining services team, you will assist in preparing high-quality meals and ensuring excellent customer service.Main Responsibilities:Assist in food preparation, including chopping, slicing, and dicing...

**Roles & Responsibilities Stay Hungry, Stay Foolish, Stay Curious, Stay Courageous. At The Dolar Shop, we're a big fan of passion. If you've always dreamt of running a restaurant, we'll gladly show you the way to lead and operate a food business like a seasoned entrepreneur. And when you get there, we'll get you ready for even bigger roles at one of the...

Roles & ResponsibilitiesJob DescriptionMain Responsibilities-Report to the Kitchen Leader-Assist the Kitchen staff to do basic food preparation-Ensure the Kitchen section have everything they need and be responsible for cleaning the kitchen-Assist in managing cleanliness and hygiene of the kitchen area-Use initiative and work in a team-Ensure hygiene and...

A Kitchen Manager, or Restaurant Manager, is in charge of coordinating and supervising a restaurant’s kitchen staff according to food safety standards. Their duties include hiring, training and scheduling Cooks, performing quality control on food leaving the kitchen and ordering inventory to keep up with demand. **Kitchen Manager duties and...

**Salary up to $3500** - **5 days, 44hours per week** **Paya Lebar** - Oversee daily restaurant operations, including kitchen, front of house, and inventory management - Recruit, train, and manage staff, fostering a team-oriented, customer-focused environment. Conduct regular performance reviews and provide ongoing feedback. - Ensure guests receive...

The Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and sanitary working environment...