Food and Beverage Director

3 days ago


Singapore SG HOTELS PTE. LTD. Full time
Job Overview

We are seeking an experienced Food and Beverage Director to join our team at SG HOTELS PTE. LTD. in Singapore. The successful candidate will be responsible for leading the food and beverage operations of our boutique hotels, including managing restaurant service operations, culinary teams, and inventory management.

About the Role

This is a senior leadership position that requires a proven track record in hotel food and beverage management. The ideal candidate will have extensive experience in managing F&B operations, developing business strategies, and driving revenue growth. They will also be responsible for ensuring exceptional guest satisfaction, maintaining high standards of sanitation and cleanliness, and adhering to Marriott standards.

Responsibilities
  • Develop and implement strategic plans to drive revenue growth and improve operational efficiency
  • Manage F&B operations, including restaurant service, culinary teams, inventory management, and quality control
  • Ensure seamless service levels, including hiring and training staff, rostering, reservations management, and sound, light, and look of restaurants
  • Maintain strong relationships with suppliers, distributors, and other external partners
  • Coordinate events and weddings, manage event sales responses, and create restaurant online/offline information
  • Lead by example and demonstrate a positive attitude, while fostering a culture of teamwork and collaboration

Requirements and Qualifications

The successful candidate will possess:
  • A minimum of 5 years of experience in hotel food and beverage management, preferably in a senior leadership role
  • Proven track record in driving revenue growth and improving operational efficiency
  • Strong leadership and interpersonal skills, with the ability to motivate and inspire team members
  • Excellent communication and problem-solving skills, with the ability to work effectively in a fast-paced environment
  • Knowledge of industry trends, market conditions, and competitor analysis

Benefits and Perks

We offer a competitive salary range of SGD $80,000 - SGD $120,000 per annum, depending on experience. Other benefits include:
  • 2 nights yearly staycation, including all meals and beverages, at any of our 4 hotels in Singapore
  • 20% off food and beverage at all Marriott and Garcha Group restaurants and bars
  • Access to Global Learning + Development tool, creating personalized learning experiences for career growth
  • Eligibility for discounts on F&B and room rates at 7,000+ hotels worldwide, as an associate of a Marriott hotel


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