Food and Beverage Operations Manager

2 weeks ago


Singapur, Singapore Accor Full time
{"Job Title": "Assistant Food and Beverage Director", "Job Summary": "We are seeking a highly skilled and experienced Assistant Food and Beverage Director to join our team at Novotel Singapore on Stevens and Mercure Singapore on Stevens. As a key member of our Food and Beverage department, you will be responsible for the overall direction and management of our food and beverage operations, ensuring exceptional guest experiences and driving revenue growth.", "Responsibilities": "
  • Lead and manage a team of Food and Beverage professionals to deliver exceptional guest experiences and drive revenue growth.
  • Develop and implement strategies to improve food and beverage sales, profitability, and customer satisfaction.
  • Collaborate with the Director of Food and Beverage to achieve departmental goals and objectives.
  • Ensure compliance with health and safety regulations, quality standards, and company policies.
  • Manage budgets, forecasts, and financial reports to ensure accurate financial planning and decision-making.
  • Develop and maintain relationships with suppliers, vendors, and other stakeholders to ensure seamless operations and cost-effective solutions.
", "Requirements": "
  • Minimum 5 years of experience in a similar role, preferably in a luxury hotel or resort.
  • Diploma in Hospitality Management or related field.
  • Additional certifications in Food and Beverage management will be an advantage.
", "Company Overview": "Novotel Singapore on Stevens and Mercure Singapore on Stevens are committed to attracting, recruiting, and retaining diverse talents from all walks of life. We value and celebrate diversity, provide pay equity, and equal opportunities for promotion, training, and development programs.", "Contact Information": "Only shortlisted candidates will be contacted.", "Language": "en-US"}

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