Junior Culinary Operations Manager

SUSHISAMBA Singapore, a renowned fusion restaurant blending Japanese, Brazilian, and Peruvian flavors, is seeking experienced and dynamic Junior Sous Chefs to join our pre-opening team. **Job Purpose** Join our culinary team as a Junior Sous Chef! We are seeking a talented and passionate individual to assist in leading our kitchen brigade. As a Junior Sous...

Junior Culinary AssociateWe are seeking a highly skilled and motivated Junior Culinary Associate to join our culinary team.

Senior Culinary ProfessionalWe are seeking a highly skilled Commis Chef to enhance our kitchen operations. The ideal candidate will be responsible for leading the culinary team and ensuring high-quality dishes are prepared and presented consistently.Key Responsibilities:Culinary Expertise: Prepare and cook dishes according to established recipes and...

Job Title: Culinary Operations Manager About the Role: This senior chef position oversees daily production, preparation, and presentation of banqueting operations for weddings and catering events related to Western cuisine. The Culinary Operations Manager is responsible for managing stock ordering, monitoring job duties for junior colleagues,...

Senior Culinary Lead We are seeking a highly skilled and experienced Senior Culinary Lead to oversee the daily operations of our kitchen. Prepare and cook food according to recipes and culinary standards. Supervise and guide junior kitchen staff, fostering a positive and productive work environment. Maintain high standards of presentation and ensure...

Job Title: Culinary Operations Manager">We are seeking a highly skilled and organized Culinary Operations Manager to join our team. This role will be responsible for overseeing daily culinary duties, including preparation, cooking, and serving of dishes to customers.">The ideal candidate will have a broad spectrum of culinary techniques, with at least 4...

We are seeking a highly skilled Kitchen Team Lead to drive culinary excellence in our kitchen operations. As a key member of our team, you will be responsible for leading junior staff, overseeing daily kitchen activities, and maintaining the highest standards of quality and safety.Key Responsibilities:Prepare and cook a variety of Japanese dishes including...

We are seeking a highly skilled Kitchen Team Lead to drive culinary excellence in our kitchen operations. As a key member of our team, you will be responsible for leading junior staff, overseeing daily kitchen activities, and maintaining the highest standards of quality and safety. Key Responsibilities: Prepare and cook a variety of Japanese dishes...

Job Title: Culinary Operations Manager">About the Role:">">The successful candidate will oversee all aspects of culinary operations in our outlet, ensuring seamless food preparation and service.">Key responsibilities include supervising food production, maintaining kitchen safety and hygiene standards, and managing staff performance.">We are seeking a...

Job Title: Executive Kitchen AssistantDescription:We are seeking a highly skilled and experienced Junior Sous Chef to join our kitchen team. As a key member of our culinary operations, you will be responsible for managing the daily activities of our outlet kitchens, ensuring that food quality and presentation meet our high standards.Main...