Indian Cuisine Executive

2 weeks ago


Singapore beBeeLeadership Full time
Lead Indian Cuisine Operations

We seek an accomplished Culinary Professional to oversee the preparation of authentic Indian cuisine. This is a unique opportunity for a skilled Chef to contribute to creating a memorable dining experience for our customers.

  • Develop and implement recipes, cooking techniques, and presentation styles that showcase the richness of Indian cuisine.
  • Create menus that cater to customer preferences, seasonal ingredients, and regional flavors.
  • Train and mentor kitchen staff in traditional Indian cooking techniques, flavors, and recipes.
  • Maintain culinary standards by ensuring consistency in taste, texture, and presentation of Indian dishes.
Requirements:
  • Proven experience as a Chef or Chief Cook specializing in Indian cuisine.
  • In-depth knowledge of traditional Indian cooking techniques, spices, and regional flavors.

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