Junior Kitchen Professional
5 days ago
Toku Nori Handroll Bar PTE. LTD. is a dynamic and fast-paced restaurant that specializes in handrolls. We are seeking a talented Junior Kitchen Professional to join our team.
Job Description
The successful candidate will be responsible for the day-to-day operations of the kitchen, ensuring that food is prepared to the highest standards. This includes preparing ingredients, cooking meals, and maintaining a clean and hygienic environment. The ideal candidate will have excellent multitasking skills, be able to work well under pressure, and have a strong attention to detail.
Required Skills and Qualifications
To be considered for this role, you must have basic customer service skills, including greeting and serving guests. You should also have basic oral and written communication skills in English. Additionally, you should be able to multitask, be adaptable, and have self-motivation. Relevant skills and qualifications include recipes, ingredients, food safety, quality control, inventory management, sanitation, and raw materials handling.
Benefits
We offer a competitive salary of SGD 45,000 - 60,000 per annum, depending on experience. Other benefits include opportunities for growth and development, a dynamic work environment, and a chance to work with a skilled team.
Estimated Salary: SGD 52,500 per annum
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