Senior Food Service Team Lead

6 days ago

Singapore beBeeFoodServiceLeader Full time $40,000 - $80,000
Job Overview

The role of a food and beverage services team leader is to oversee the day-to-day operations of food and beverage services in a fast-paced environment. This involves managing staff, providing excellent customer service, and ensuring that all food and beverage services are executed efficiently and effectively.

Key Responsibilities:
  • Lead a team of staff members to ensure seamless execution of food and beverage services.
  • Manage staff performance, providing coaching and feedback to improve skills and productivity.
  • Develop and implement strategies to boost sales and improve customer satisfaction.
  • Train new staff members on food and beverage services procedures and policies.
  • Monitor inventory levels and order supplies as needed.
  • Collaborate with other departments to ensure effective communication and teamwork.


Required Skills and Qualifications:
  • Negotiation and conflict resolution skills.
  • Strong leadership and management skills.
  • Ability to work well under pressure and meet deadlines.
  • Excellent communication and interpersonal skills.
  • Strategic thinking and problem-solving skills.
  • Knowledge of food and beverage services industry standards and best practices.


Benefits:
  • Competitive salary and benefits package.
  • Ongoing training and development opportunities.
  • Opportunities for career advancement.

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