Japanese Fine Dining Restaurant Supervisor

About Us:Shoukouwa Restaurant Pte. Ltd. is a renowned Japanese fine dining establishment committed to delivering exceptional culinary experiences. We strive to provide a dynamic work environment where talented individuals can grow and develop their skills.About the Role:We are seeking a highly skilled Fine Dining Culinary Support Staff to join our team. The...

Ginza Sushi Ichi, one Michelin star Japanese fine dining restaurant in Orchard area is seeking servers to join our award-winning team. Experience is not a must as training will be provided, but will be an added advantage. Successful applicants will be entitled to the following employee benefits: Competitive salary. - Generous monthly incentive upon hitting...

We are a one Michelin Star Japanese fine dining establishment and would like to invite like-minded professionals to join us on our journey in pleasing diners with our extraordinary Japanese cuisine. Applicants with prior experience in a Japanese restaurant will have an added advantage. - Competitive salary. - Generous monthly incentive upon hitting sales...

**Responsibilities**: Assist in planning, coordinating and running the daily restaurant operations to ensure that customer service standards are maintained at all times. Creating a positive guest experience. Coordinate all reservations to ensure optimum capacity. Handle complaints or feedback concerning food and service. Ensure compliance with sanitation and...

**Brief description of the Restaurant** YAKINIQUEST - a Japanese BEEF YAKINIKU fine-dining concept restaurant Dynamic, Fun & innovative Japanese Company with audacious ideas in spreading the power of Yakiniku around the world! A company with values: Firm dedication to career Development, wholeheartedly(Omotenashi), innovative, responsibility &...

**Job Title**: Sous Chef (Japanese Fine Dining) **Job Summary**: The Sous Chef (Sushi) will assist the Head Chef in overseeing the sushi section of the restaurant, ensuring the highest quality of food preparation and presentation. The role involves supervising kitchen staff, managing inventory, and maintaining the standards of the restaurant. The Sous Chef...

Two MICHELIN-starred Shoukouwa restaurant is looking to hire a Cook for the restaurant. We are looking for committed & experienced individuals to join our team. **Role Description** - The incumbent shall be required to assist in the kitchen to help prepare the ingredients and also to maintain the hygiene and cleanliness of the kitchen working area he/she is...

**Position : Supervisor (For Fine Dining Japanese Restaurant)** **Responsibilities**: - Preferably have working experience in a Japanese restaurant - Reports to the Head Chef - Receive and greet guests followed by seating them accordingly. - Inspect dining room, table settings, chairs, floors, proper maintenance, cleanliness and safety. - Manage the guest...

Confident in interaction with customers, colleagues, and other departments where appropriate. - Oversee and manage all areas of the restaurant operations - Handles customer's feedback and complaints - Take charge of staff deployment, development, and performance management of employees - Provide training to staff where necessary - Manage roster schedule and...

Fine Dining Restaurant Coordinator Job DescriptionWe are seeking an experienced Fine Dining Restaurant Coordinator to join our esteemed team at JointHire Singapore Pte Ltd. As a key member of our culinary team, you will be responsible for coordinating daily operations, managing staff schedules, and maintaining the highest standards of quality and...

About Odette Restaurant Pte. Ltd.We are a hospitality company that operates The Lo and Behold Group, a hospitality company known for its ability to create timeless destinations and thought-leading experiences.Our MissionWe believe in taking care of our people, so they can take care of others. We recognises and supports each individual through our TLBG...

Restaurant Manager Position:The Fine Dining Restaurant Manager will oversee all aspects of R E & S Enterprises PTE LTD's restaurant operation. This individual must have strong leadership skills and a passion for delivering exceptional customer experiences.

Join WILLOW RESTAURANT PTE. LTD. as our Asian Fine Dining Service Director and take charge of delivering impeccable service and memorable moments for every guest in our Michelin-starred restaurant in Singapore.This senior-level role demands expertise in fine dining service, wine, and sake knowledge, as well as exceptional leadership skills to guide and...

**Brief description of the Restaurant** A new open Omakase restaurant, a direct branch from Ginza, Tokyo. **Job Descriptions** - Greet and welcome guests with a warm and friendly demeanor. - Ensure guests' needs are met promptly and efficiently, addressing any inquiries or concerns with professionalism. - Maintain a positive and engaging atmosphere,...

Willow, a one-Michelin-star restaurant on Hong Kong Street, is renowned for its excellence in cuisine and service. We are looking for an experienced **Assistant Manager/Sommelier **to join our team. If you thrive in a fast-paced, fine dining environment and want to contribute to an award-winning restaurant, we’d love to meet you! **Key...

We are a prestigious Michelin-starred Japanese fine dining restaurant, dedicated to delivering exceptional culinary experiences. We are seeking passionate, skilled professionals who share our commitment to excellence and are eager to join our team in creating unforgettable dining moments. Candidates with experience in high-end Japanese cuisine will be given...

About the RestaurantA new and upcoming fine dining Chinese restaurant concept, helmed by an award-winning Chef. Our mission is to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and exceptional cuisine.Perfect for intimate gatherings, business meetings, or events, our restaurant encompasses a mix of seating...

**Restaurant General Manager, Japanese Restaurant, Luxury Hotel, Singapore** **Salary up to SGD 6,800 (USD 5,050) per month** We are looking for a **Restaurant** **General Manager** to run the hotels Japanese restaurant. **Things you will be doing as a Restaurant General Manager**: - Report to the Food and Beverage Director - Manage day-to-day operations...

**Job Descriptions**: - Oversee all aspects of fine dining restaurant operations, including service, kitchen coordination, and staff management. - Maintain high standards of service quality, cleanliness, and guest satisfaction. - Train, motivate, and supervise restaurant staff to ensure efficient and effective performance. - Handle customer inquiries,...

Roles & ResponsibilitiesJob DescriptionAssist in daily restaurant operations (eg: taking orders, cashiering, consolidation of daily sales, attend to reservation phone calls and serving food & beverages, etc) in a consistently high standard manner. Providing direction in the execution and measurement of guest service standards within restaurant operations to...