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Central Kitchen Operations Supervisor

2 months ago

Singapore NEWSTART SG PTE. LTD. Full time
Job Summary

As a Central Kitchen Operations Supervisor at NEWSTART SG PTE. LTD., you will play a crucial role in managing the daily operations of our Central Kitchen. Your primary responsibility will be to assist the Manager in ensuring the smooth operation of the kitchen, including preparing and processing food items for production, maintaining a sufficient supply of ingredients, and adhering to health and food safety regulations.

Key Responsibilities

1. Assist the Manager in managing daily operations, including inventory management and quality control.
2. Prepare and process food items for production, ensuring a sufficient supply of ingredients and maintaining high-quality standards.
3. Ensure compliance with health and food safety regulations, maintaining a clean and sanitized environment.
4. Oversee inventory management, ensuring accurate tracking and ordering of ingredients and supplies.
5. Collaborate with the team to ensure timely packing and delivery of food products.

Requirements

1. Proven ability to solve operational issues efficiently and effectively.
2. Excellent communication skills, with the ability to communicate with all levels of the organization.
3. Culinary expertise and relevant experience in food production and management.
4. Ability to work under pressure in a fast-paced, dynamic environment.
5. Willingness to work split shifts, weekends, and public holidays.

What We Offer

As a Central Kitchen Operations Supervisor, you will have the opportunity to work in a dynamic and challenging environment, with a team of experienced professionals. You will be responsible for ensuring the highest standards of quality and safety in food production, while maintaining a positive and productive work environment.