Central Kitchen Pastry Chef
1 week ago
We are seeking an accomplished Pastry Chef to join our dynamic culinary team in a Central Kitchen environment. This role involves assisting the Executive Pastry Chef and Pastry Chef with daily operation works, preparing ingredients and dishes, guiding personnel, receiving and checking inventory, monitoring levels, and maintaining hygiene standards.
Key Responsibilities:- Assist Executive Pastry Chef & Pastry Chef in daily operation works.
- Prepare ingredients and dishes according to established recipes and presentation standards.
- Guide personnel in proper performance of duties as needed.
- Receive and check inventory, monitor levels, and ensure adequate stock.
- Maintain high standards of hygiene throughout the kitchen area.
- At least 2-3 years of experience in a professional kitchen setting.
- Excellent knowledge of ingredients, cooking techniques, and food handling procedures.
- Able to consistently deliver high-quality food items and maintain standards of presentation.
- Able to work well under pressure, prioritizing tasks effectively and managing time efficiently.
- Excellent knowledge of food hygiene regulations and company quality standards.
- Diploma in pastry & bakery is advantageous but not required.
This position offers a competitive salary range and opportunities for growth and development within our organization. If you are a motivated and skilled Pastry Chef looking to join a dynamic team, we encourage you to apply.
About Us:We are a leading provider of culinary services, committed to delivering exceptional dining experiences through our talented teams. Our Central Kitchen environment fosters creativity, innovation, and collaboration among our staff.
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