Chief Culinary Officer

2 weeks ago

Singapore beBeeLeadership Full time $80,000 - $120,000

Job Opportunity: Senior Culinary Director

We are seeking a highly skilled and experienced Senior Culinary Director to lead our culinary operations in Singapore.

  • Menu Development: The successful candidate will design and regularly update seasonal menus that showcase creativity, guest preferences, and current food trends.
  • Culinary Leadership: This role requires the ability to supervise and mentor kitchen staff, fostering a culture of teamwork, efficiency, and professionalism.
  • Quality Control: Ensuring consistency and quality in every dish served through regular tastings and kitchen walkthroughs is essential.
  • Inventory Management: The ideal candidate will manage food inventory, control food costs, and minimize waste by working closely with suppliers to secure high-quality ingredients at competitive prices.
  • Health & Safety Compliance: Enforcing sanitation standards, maintaining a clean kitchen environment, and ensuring compliance with local health regulations is crucial.
  • Training & Development: The successful candidate will train new hires, implement ongoing training programs, and support career growth for team members.
  • Collaboration: Working closely with the general manager and front-of-house team to coordinate food service and support a seamless guest experience is vital.

The ideal candidate will possess strong culinary expertise, leadership skills, and the ability to work under pressure in a fast-paced environment. If you are a seasoned Executive Chef looking for a new challenge, we invite you to submit your application.

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