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Food and Beverage Leadership Role

3 weeks ago

Singapore beBeeLeadership Full time $60,000 - $100,000
Food & Beverage Supervisor Job Description

The Food and Beverage Supervisor is responsible for overseeing daily operations of the restaurant, ensuring high standards of service, quality, and guest satisfaction.

  • Supervise and train staff to deliver exceptional guest service.
  • Monitor operations for efficiency, cleanliness, and compliance with health and safety regulations.
  • Assist in staff scheduling and task allocation.
  • Handle customer inquiries and complaints professionally.

This role requires strong leadership skills, the ability to multitask effectively, and a passion for hospitality.

Key Responsibilities:
  • Train and motivate F&B service staff.
  • Monitor daily operations for efficiency.
  • Assist with staff scheduling and task allocation.
  • Handle customer inquiries and feedback.
Requirements:
  • Diploma/Certificate in Hospitality Management preferred.
  • Minimum 2 years of experience in an F&B supervisory role.
  • Strong leadership and communication skills.
  • Ability to handle a fast-paced environment.
  • Knowledge of food safety regulations and F&B service standards.