Food and Beverage Strategist

3 days ago


Singapore Shangri-La Group Full time

About the Role:

The Food and Beverage Strategist will be responsible for developing and implementing strategic plans to drive revenue growth and enhance the overall dining experience at Shangri-La Singapore.

Responsibilities:

  • Analyze market trends and competitor activity to inform menu development and pricing strategies.
  • Develop and maintain relationships with suppliers to ensure quality and consistency in food and beverage products.
  • Collaborate with the culinary team to create menus that cater to diverse tastes and dietary requirements.
  • Manage the F&B budget, controlling costs and optimizing revenue through strategic pricing and menu development.


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